Cold Dishes

Cold Dishes

Shredded Cabbage

This irresistible Stir-Fried Chinese Cabbage bursts with bold flavors and crisp texture, making it a standout side dish or light meal. Tender cabbage leaves and crunchy stems are wok-tossed with aromatic scallions, ginger, garlic, and fiery dried red chili peppers for a fragrant kick. The magic happens when soy sauce, a splash of cooking wine, and rich oyster sauce meld together, enhanced by a hint of ice sugar for perfect balance. Expertly stir-fried to retain vibrant crunch without sogginess, each bite delivers savory depth with a touch of sweetness. Quick to prepare yet packed with umami, this dish showcases the art of Chinese wok cooking—where high heat and precise timing transform simple ingredients into something extraordinary. Ideal for pairing with steamed rice or noodles, it’s a versatile, veggie-packed delight that’s both healthy and deeply satisfying.

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Cold Dishes

Shredded Chicken Breast

This delicious and easy-to-make shredded chicken breast recipe is perfect for meal prep or a healthy snack. Tender chicken breast is boiled with a splash of white wine for extra flavor, then shredded and marinated in a savory blend of olive oil, tomato sauce, pepper powder, and salt. The marinated chicken is oven-baked to perfection, ensuring a juicy yet slightly crispy texture. A key tip is to flip the chicken every 10-15 minutes for even cooking—avoiding overcooking for the best results. This recipe is packed with protein and flavor, making it ideal for a quick lunch or a protein-packed snack to share with colleagues. Simple, healthy, and delicious, this shredded chicken breast is a versatile dish you’ll love!

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Cold Dishes

Shredded Chicken with Chili Oil and Cucumber

This refreshing and flavorful Shredded Chicken with Cucumber is a perfect balance of tender protein and crisp veggies, ideal for a light yet satisfying meal. Succulent chicken breast is gently boiled with scallions and ginger to remove any fishy taste, then shredded into delicate strips. Paired with cool, crunchy cucumber ribbons, the dish is elevated with a tangy-sweet sauce made from vinegar, sugar, salt, and a kick of chili oil for a spicy finish. The combination of juicy chicken, fresh cucumber, and bold, zesty dressing creates a harmonious blend of textures and flavors—great as a salad, appetizer, or healthy main course. Quick to prepare and packed with protein, this dish is a delicious way to enjoy a simple yet vibrant meal any day of the week!

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Cold Dishes

Shredded Potato with Spring Pancake

This simple yet flavorful Stir-Fried Shredded Potatoes with Green Peppers is a classic dish that’s crispy, tangy, and utterly delicious. Fresh potatoes are shredded and rinsed to remove excess starch, ensuring a perfect texture, while vibrant green peppers and aromatic garlic add a fresh, savory kick. Quick-fried in just the right amount of oil, the potatoes stay tender yet slightly crisp. A sprinkle of salt enhances the natural flavors, and a final drizzle of white vinegar brings a bright, tangy finish that elevates the dish. Easy to prepare and packed with wholesome ingredients, this stir-fry is a fantastic side or light meal that’s both satisfying and refreshing. Perfect for busy weeknights or as a standout addition to any dinner spread!

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Cold Dishes

Shrimp and Cucumber

This quick and nutritious Stir-Fried Shrimp with Cucumber is a simple yet flavorful dish that’s perfect for busy weeknights. Juicy shrimp are marinated with starch, salt, and a hint of cooking wine (for frozen shrimp) to enhance their natural sweetness, then stir-fried to tender perfection. Crisp cucumber dices add a refreshing crunch, while a light seasoning of salt, chicken essence, and monosodium glutamate brings out the best in both ingredients. The dish comes together in minutes, making it ideal for a healthy, protein-packed meal. For those who love a kick, a spicy twist can easily be added. With its balance of textures and delicate flavors, this stir-fry is a delicious way to enjoy seafood and veggies in one satisfying bite. Perfect served over steamed rice or enjoyed on its own!

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Cold Dishes

Shrimp and Melon Slices

This quick and delicious stir-fried shrimp with cucumber is a light yet flavorful dish perfect for any meal. Succulent shrimp are marinated with salt, egg white, and starch for a tender, velvety texture, then stir-fried until just 80% cooked to preserve their natural sweetness. Crisp cucumber slices add a refreshing crunch, balancing the dish beautifully. The high-heat stir-fry technique locks in the shrimp's juiciness while keeping the cucumber slightly tender yet crisp. Simple yet elegant, this recipe highlights the natural flavors of fresh shrimp and cucumber with minimal seasoning, making it a healthy and satisfying option. Perfect for busy weeknights or as a standout side dish, this stir-fry comes together in minutes, delivering a restaurant-quality meal at home. Enjoy the delicate balance of textures and flavors in every bite!

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Cold Dishes

Silky Tofu Noodles

This **Tofu Skin with Cilantro and Fragrant Ginger Oil** is a simple yet flavorful dish that highlights the delicate texture of tofu skin paired with aromatic spices. Blanched tofu skin serves as the perfect base, topped with fresh cilantro and zesty ginger shreds for a vibrant contrast. The magic happens when hot oil infused with fragrant Sichuan peppercorns is poured over the ginger, releasing a tantalizing aroma and slightly numbing spice. This quick and easy recipe brings together crisp, herbal, and spicy notes in every bite. Perfect as a refreshing appetizer or light side dish, it’s a must-try for lovers of bold, umami-rich flavors. Just mix well before serving to enjoy the harmonious blend of textures and tastes!

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Cold Dishes

Smashed Cucumber

This refreshing and flavorful smashed cucumber salad is a perfect balance of crisp, tangy, and savory notes. Made with just a few simple ingredients—fresh cucumber and aromatic garlic—this dish comes together in minutes. The cucumbers are smashed to release their juices, then tossed with a bright dressing of vinegar, sugar, salt, and fragrant oil for a burst of umami in every bite. The key to its irresistible taste lies in the technique: smashing the cucumber creates a craggy texture that soaks up the dressing beautifully, while the garlic adds a bold, zesty kick. Ideal as a light side dish or a palate-cleansing appetizer, this salad is a must-try for anyone who loves quick, vibrant, and healthy recipes. Its simplicity and bold flavors make it a standout dish that pairs well with grilled meats, rice, or noodles. Ready in under 10 minutes, it’s the ultimate no-fuss recipe for busy days!

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Cold Dishes

Smoked Fish

This delicious fried fish recipe delivers an irresistible aroma and a flavor reminiscent of canned fish, making it a standout dish. The key lies in perfectly slicing slightly thawed fish and frying it to golden perfection before simmering in a rich, aromatic sauce. Infused with scallions, ginger, star anise, Sichuan pepper, and dried tangerine peel, the sauce is enhanced with white wine, sugar, and a touch of vinegar for balance. The slow cooking process allows the flavors to deeply penetrate the fish, while gentle flipping keeps it intact. Finished with five-spice powder, this dish is even more flavorful when cooled—perfect as a make-ahead meal or a savory snack. A must-try for anyone who loves tender, fragrant fish with a hint of sweetness and spice!

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Cold Dishes

Smoked Salmon Tartare

Indulge in this exquisite **Salmon, Bacon, and Avocado Mousse**—a luxurious dish that combines rich flavors and elegant presentation. Succulent salmon, marinated with black pepper, is stir-fried with crispy bacon for a smoky, savory depth. Creamy mashed avocado adds a buttery contrast, while a squeeze of fresh lemon juice brightens every bite. The dish is beautifully shaped using a mousse mold, then topped with crunchy nutty cranberry granules for a sweet-tart finish. Paired with antioxidant-rich **fresh Yunnan pomegranate juice**, this recipe is as nutritious as it is delicious. Perfect for a gourmet appetizer or a light yet satisfying meal, this dish brings together premium ingredients in a harmonious blend of textures and flavors. Quick to prepare yet impressive in taste, it’s a must-try for seafood lovers and food enthusiasts alike!

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