Hot Dishes

Dong'an Chicken
A delicious recipe for Dong'an Chicken.

Dongpo Pork
A delicious recipe for Dongpo Pork.

Stir-fried Chicken with Green Beans
This delicious Stir-Fried Four Seasons Beans with Chicken is a quick and flavorful dish that brings together tender chicken and crisp, vibrant four seasons beans. The chicken is marinated with salt, soy sauce, pepper powder, and starch for a juicy, savory bite, while the beans add a fresh, slightly sweet crunch. Sautéed with fragrant ginger and garlic, this stir-fry is packed with umami depth and a satisfying texture. Perfect for a weeknight meal, it’s simple to prepare yet full of bold flavors. The combination of well-seasoned chicken and perfectly cooked beans makes this dish a standout—healthy, hearty, and ready in minutes. Enjoy this easy yet irresistible stir-fry over steamed rice for a complete, comforting meal!

Teriyaki Chicken Thighs
This easy Teriyaki Chicken Thighs recipe delivers tender, caramelized chicken with a glossy sweet-savory glaze – perfect for weeknights or meal prep!

Stir-fried Silver Fish with Baby Cabbage
This simple yet flavorful Stir-Fried Baby Cabbage with Dried Silver Fish is a delicious dish that combines tender baby cabbage with crispy, umami-rich silver fish for a perfect balance of textures and tastes. The baby cabbage is thinly sliced and stir-fried until fragrant, while the dried silver fish is lightly fried for a satisfying crunch. A touch of salt enhances the natural sweetness of the cabbage, and a drizzle of chili oil adds a spicy kick for those who love heat. The dish comes together quickly, making it ideal for a speedy weeknight meal or a tasty side. The contrast between the crisp cabbage and the savory silver fish makes every bite irresistible. Try this easy recipe for a wholesome, flavorful dish that’s sure to become a favorite!

Broccoli Stir-fried with Wood Ear
A delicious recipe for Broccoli Stir-fried with Wood Ear.

Peas and Wood Ear Mushrooms Stir Fry
A delicious recipe for Peas and Wood Ear Mushrooms Stir Fry.

Pickle and Minced Pork
This authentic Sichuan-style stir-fry combines tangy pickled mustard greens (酸菜) with fragrant minced pork for a bold, umami-packed dish that pairs perfectly with steamed rice.

Sichuan Pickled Fish with Wild Mint
A delicious recipe for Sichuan Pickled Fish with Wild Mint.

Spicy Dry Pot Shrimp
A delicious recipe for Spicy Dry Pot Shrimp.