Hot Dishes
Beer Duck
This **Beer-Braised Duck with Green Peppers** is a rich, flavorful dish that combines tender duck meat with aromatic spices and the deep, malty notes of beer. The duck is first blanched with ginger to remove impurities, then stir-fried until golden to enhance its natural richness. A blend of rock sugar and soy sauce caramelizes the meat, creating a perfect balance of sweet and savory. Simmering the duck in beer infuses it with a robust depth of flavor, while green peppers add a fresh, slightly spicy finish. Slow-cooked to perfection and finished with a touch of salt and pepper, this dish is hearty, aromatic, and irresistibly delicious. Serve it sizzling in a small pot alongside a cold beer for the ultimate comfort meal. Perfect for gatherings or a cozy night in, this recipe brings restaurant-quality taste to your kitchen!
Beijing-Style Meat Pie
This savory pork pancake is a deliciously crispy and flavorful dish that’s perfect for any meal. Made with tender minced pork seasoned with ginger, soy sauce, and aromatic sesame oil, the filling is packed with umami richness. The dough is rolled thin, layered with the juicy pork mixture, and expertly folded into a fan shape for a unique, flaky texture. Pan-fried to golden perfection, the pancake develops a crispy exterior while staying tender inside. A splash of water during cooking ensures the meat is perfectly juicy and fully cooked. Easy to make yet impressive, this pork pancake is a must-try for anyone who loves hearty, hand-held meals with bold flavors. Enjoy it fresh off the pan for an unforgettable bite!
Bicolor Sesame Spinach Patty
This vibrant **Sesame Spinach Salad** is a delightful blend of fresh greens and rich, nutty flavors. Tender blanched spinach forms the base, lightly seasoned for a crisp bite. Creamy **sesame paste** is thinned with water and enhanced with fragrant oil and salt, creating a luscious dressing that coats every leaf. Sweet **carrots**, diced and stir-fried until aromatic, add a pop of color and subtle crunch. Toasted **sesame seeds** provide the perfect finishing touch, adding depth and texture. Quick to prepare yet packed with flavor, this dish is a refreshing side or light meal, balancing earthy, savory, and slightly sweet notes. Perfect for health-conscious food lovers, it’s a nutrient-rich recipe that’s as delicious as it is simple!
Big Bowl Vegetable
This irresistible Stir-Fried Cauliflower with Pork Belly is a savory, spicy, and aromatic dish that brings together tender cauliflower florets and crispy pork belly in a bold chili-cumin sauce. Hand-broken cauliflower absorbs the rich flavors of golden pork belly, fragrant garlic, and ginger, while a fiery chili sauce adds a kick. The secret to its depth of flavor lies in the wok-frying technique—high heat locks in freshness, while a splash of cooking wine, soy sauce, and vinegar enhances umami. A final sprinkle of cumin powder and chicken essence elevates the dish with smoky warmth. Quick, flavorful, and packed with texture, this recipe is perfect for a weeknight dinner with a punch!
Big Plate Chicken
This homemade **Chicken and Potato Stir-Fry with Hand-Pulled Noodles** is a hearty, flavorful dish that combines tender chicken, savory potatoes, and chewy handmade noodles in a rich, aromatic sauce. The secret lies in the fluffy, oil-brushed hand-pulled noodles, simmered to perfection, and paired with juicy chicken pieces stir-fried with ginger, red peppers, and spicy bean paste. A splash of beer and tomato sauce adds depth, while onions and potatoes soak up the bold flavors. The noodles soak up the delicious sauce, making every bite irresistible. Perfect for a comforting meal, this dish brings together fresh ingredients and bold spices for a truly satisfying experience. Try it for a restaurant-quality dinner at home!
Bitter Melon
This refreshing and crunchy Bitter Melon Salad is a perfect balance of bold flavors and crisp texture, making it a standout dish for any meal. The bitterness of the melon is expertly tempered by blanching and soaking in cold water, ensuring a vibrant green color and satisfying crunch. Paired with the sharp, aromatic kick of scallion whites and a savory homemade sauce, every bite delivers a delightful contrast of flavors. Quick and easy to prepare, this dish is ideal for those seeking a healthy, low-calorie option packed with nutrients. Whether served as a side or a light appetizer, this Bitter Melon Salad is a unique and delicious way to enjoy this underrated vegetable. Perfect for hot summer days or whenever you crave something fresh and flavorful!
Bitter Melon Scrambled Eggs
This Crispy Bitter Melon Egg Pancake is a delicious and nutritious dish that balances the unique bitterness of melon with fluffy, golden eggs. Perfect for a quick meal, the bitter melon is blanched and soaked to retain its crisp texture and vibrant green color, while reducing its sharp taste. Paired with beaten eggs and seasoned to perfection, the mixture is pan-fried into a crispy, golden-brown pancake that’s both savory and satisfying. The contrast between the tender bitter melon and the rich, fluffy eggs makes this dish a standout. Simple yet flavorful, it’s a great way to enjoy the health benefits of bitter melon in a comforting, easy-to-make recipe. Ideal for breakfast or a light lunch, this dish brings a delightful crunch and a burst of flavor to your table!
Bitter Melon Stir-Fried Egg
Discover the perfect balance of flavors and textures with this simple yet delicious Bitter Melon Stir-Fried Eggs recipe. This dish combines the unique, slightly bitter taste of bitter melon with the rich creaminess of eggs for a refreshing and wholesome meal. The bitter melon is carefully peeled and chopped to retain its crispness, then mixed with beaten eggs, salt, and pepper for a harmonious blend. Stir-fried to perfection with minimal oil, the result is a light, tender dish with a satisfying crunch. Ideal for those seeking a nutritious and quick meal, this recipe highlights the natural goodness of bitter melon while keeping the preparation effortless. Enjoy the refreshing taste and health benefits of this classic stir-fry—perfect as a side or main dish!
Bitter Melon Stir-Fried with Egg
This simple yet flavorful Bitter Melon Stir-Fry with Eggs is a delicious way to enjoy the unique taste of bitter melon while balancing its bitterness with fluffy scrambled eggs. Thinly sliced bitter melon is marinated with salt to reduce its sharpness, then stir-fried until tender. The eggs are whisked with a touch of salt and cooled boiled water for extra lightness, creating soft, delicate curds when cooked. The combination of slightly bitter melon and creamy scrambled eggs makes this dish a perfect balance of textures and flavors. Quick to prepare and packed with nutrients, this stir-fry is an excellent choice for a healthy, satisfying meal. Perfect for those looking to explore bold, wholesome ingredients in an easy-to-make dish!
Bitter Melon Stir-Fried with Egg
This simple yet flavorful Bitter Melon Stir-Fry with Eggs is a delicious way to enjoy the unique taste of bitter melon while balancing it with fluffy scrambled eggs. The dish starts with thinly sliced bitter melon, lightly salted to reduce bitterness, then stir-fried with beaten eggs for a tender, savory combination. The key to perfect texture is cooking on low heat to keep the eggs soft and creamy while allowing the bitter melon to soften just enough. With minimal ingredients—just bitter melon, eggs, and a touch of salt—this recipe lets the natural flavors shine. Ideal for a quick, healthy meal, this stir-fry is a great introduction to bitter melon for those new to its distinct taste. Try it as a light lunch or a nutritious side dish!