Hot Dishes

Tomato and Zucchini Stir-Fry
This delicious Tomato and Zucchini Stir-Fry with Eggs is a quick, flavorful dish that combines fresh vegetables with fluffy scrambled eggs for a satisfying meal. The eggs are beaten with a touch of flour for extra tenderness, then stir-fried until perfectly cooked. Juicy tomatoes and crisp zucchini are sautéed with aromatic spices like ginger powder and thirteen spices, adding depth to the dish. The stir-fried eggs are folded back in, creating a harmonious blend of textures and flavors. A sprinkle of chicken essence enhances the umami taste, making this dish irresistibly savory. Perfect for a healthy weeknight dinner, this recipe is simple yet packed with vibrant flavors and wholesome ingredients. Enjoy this comforting stir-fry with rice or noodles for a complete meal!

Tomato Cauliflower
This **Garlic Tomato Cauliflower Stir-Fry** is a vibrant, flavorful dish that combines tender cauliflower with a rich, tangy tomato sauce. Fresh cauliflower is blanched to perfection, then stir-fried with aromatic garlic and juicy tomatoes, creating a savory-sweet base. The tomatoes are cooked down into a luscious sauce, enhanced with soy sauce, vinegar, a touch of sugar, and tomato sauce for depth. The result? A deliciously balanced dish with a satisfying texture and bold umami flavors. Quick to prepare and packed with wholesome ingredients, this stir-fry makes a fantastic side or light main course. Perfect for busy weeknights, it’s a healthy yet indulgent way to enjoy cauliflower in a whole new way!

Tomato Eggplant with Thyme
This savory tomato and eggplant stir-fry is a vibrant, flavorful dish that brings together tender eggplant and juicy tomatoes in a perfect harmony of taste and texture. Key ingredients like fresh scallions, aromatic ginger, and garlic add depth, while a simple marinade of salt helps the eggplant achieve a melt-in-your-mouth consistency. The tomatoes are stir-fried until they release their rich juices, creating a luscious sauce that coats the eggplant beautifully. Seasoned with soy sauce, a touch of sugar, and a pinch of salt, this dish strikes a delightful balance between sweet and savory. Quick to prepare yet packed with bold flavors, this recipe is ideal for a healthy weeknight meal. Whether served over rice or enjoyed on its own, this tomato and eggplant stir-fry is a delicious way to enjoy fresh, wholesome ingredients in every bite.

Tomato Fish Slices
This delicious Tomato Fish Soup recipe is a comforting and flavorful dish that combines tender fish slices with a rich, tangy tomato broth. The fish is marinated with salt, cooking wine, pepper, starch, and egg white for a silky texture, while fresh tomatoes, ginger, and garlic create an aromatic base. The tomatoes are stir-fried until soft, then simmered with tomato sauce and water to form a fragrant, slightly sweet and savory soup. Seasoned with salt and pepper, the marinated fish slices are added just until perfectly cooked, ensuring they stay tender and juicy. Finished with a sprinkle of fresh scallions, this dish is light yet satisfying, making it an ideal meal for any occasion. Quick to prepare and packed with vibrant flavors, this Tomato Fish Soup is sure to become a favorite!

Tomato Scrambled Eggs
This classic Tomato and Egg Stir-Fry is a simple yet incredibly flavorful dish that brings together the freshness of ripe tomatoes with the richness of fluffy eggs. Perfect for a quick weeknight meal, this recipe starts with lightly beaten eggs stir-fried until just 70% cooked, ensuring they stay tender. Sautéed scallions add a fragrant depth, while juicy tomatoes release their natural sweetness when stir-fried with a pinch of salt. The eggs are then combined back into the pan, soaking up the vibrant tomato sauce for a harmonious balance of textures and flavors. With just eggs, tomatoes, scallions, and a touch of oil, this dish is both budget-friendly and delicious—ideal served over steamed rice or enjoyed on its own. A staple in home cooking, this stir-fry is comfort food at its best!

Tomato Stir-Fried Meat
This savory Tomato and Meat Stir-Fry is a quick, flavorful dish that brings together juicy tomatoes and tender meat in a delicious harmony. Fresh tomatoes are diced to perfection, while ginger adds a warm, aromatic kick. The meat is marinated with light soy sauce and starch for a silky texture, then stir-fried until fragrant. As the tomatoes soften and release their natural juices, they create a rich, slightly tangy sauce that coats every bite. Perfect for a weeknight dinner, this dish is both comforting and vibrant, with a balance of umami and freshness. A touch of chicken essence (optional) enhances the depth of flavor. Ready in minutes, this stir-fry is a crowd-pleaser that pairs wonderfully with steamed rice. Try it for a simple yet satisfying meal bursting with bold, homestyle taste!

Traditional Beijing Lamb Tripe
This succulent **Braised Lamb Ribs** recipe delivers fall-off-the-bone tenderness with rich, aromatic flavors. Tender lamb ribs are first blanched with ginger, scallions, and spices to remove impurities, then slow-braised to perfection. The magic begins with a fragrant stir-fry of golden onions and fresh cilantro, infusing the dish with depth. A homemade spice blend—featuring peppercorns, fennel, nutmeg, bay leaves, and cloves—lends warmth, while brown sugar balances the savory notes with a hint of sweetness. Chili peppers add a subtle kick, and a mix of soy sauces creates a glossy, caramelized glaze. Simmered low and slow for over an hour, the ribs absorb every layer of flavor, resulting in melt-in-your-mouth meat with a rich, spiced broth. Perfect for cozy dinners, this dish is a celebration of bold, comforting tastes.

Tso's Chicken
This crispy and tender chili chicken recipe is a mouthwatering delight that combines succulent chicken leg meat with a bold, spicy-sweet sauce. Marinated with salt, egg whites, and starch for extra crispiness, the chicken is fried to golden perfection in olive oil, ensuring a juicy interior and a crunchy exterior. The magic happens when dried chili peppers are stir-fried to release their smoky aroma, then combined with a flavorful mix of June fresh, sugar, vinegar, wine, and chili oil for a rich, tangy glaze. Finished with fresh pointed peppers and a drizzle of sesame oil, this dish offers a perfect balance of heat, sweetness, and umami. Quick to prepare yet bursting with complex flavors, this recipe is ideal for spice lovers looking for a restaurant-quality meal at home. Serve it hot for an unforgettable dining experience!

Twice-Cooked Pork
This **Stir-Fried Pork Belly with Fermented Bean Paste** is a bold, flavorful dish that combines tender pork belly with aromatic spices and savory sauces for an unforgettable meal. Thinly sliced pork belly is pan-fried until golden and crispy, then stir-fried with onions, red chili, garlic, and dried chili for a spicy kick. The magic happens when fermented bean paste and bean sauce are added, infusing the dish with deep umami richness. A splash of soy sauce, a pinch of salt, and a drizzle of sesame oil enhance the layers of flavor, while green onions add freshness. Perfectly balanced between spicy and savory, this dish is quick to make yet packed with restaurant-quality taste. Serve it hot over steamed rice for a satisfying meal that’s sure to impress!

Twice-Cooked Pork
This **Stir-Fried Pork Belly with Sweet and Green Peppers** is a mouthwatering dish that combines tender pork belly with the vibrant flavors of sweet and spicy peppers. Perfect for busy weeknights, the pork belly is sliced thin for quick cooking and stir-fried until crispy, releasing its rich, savory oils. The dish gets its bold taste from aromatic **Sichuan peppercorns**, which add a tingling warmth, while **soy sauce and sugar** create a deliciously balanced sweet-savory glaze. Fresh **sweet peppers and green peppers** bring a crisp, colorful contrast, making every bite irresistible. Quick and easy to prepare, this stir-fry is ideal for meal prep—simply freeze the pork belly ahead of time for a hassle-free cooking experience. Serve it hot over steamed rice for a satisfying meal that’s packed with flavor and texture!