Bread
Homemade Intestine
Homemade Sichuan-Style Sausages are bursting with bold flavors and a satisfying texture, perfect for elevating your meals. This recipe combines juicy pork with aromatic ginger and zesty Sichuan peppercorns, marinated to perfection for rich, layered taste. Using the COUSS CM-1500 chef machine ensures the mixture becomes sticky and well-blended before stuffing into casings. After air-drying for a day, the sausages are simmered with ginger and peppercorns for a tender, fragrant finish. Pan-fry or bake them for a crispy exterior, or serve in bread as a gourmet hot dog. Ideal for meal prep, these sausages can be stored frozen and reheated for quick, delicious meals.
Meatballs
These golden, crispy meatballs are a delicious treat that’s packed with flavor and perfect for any occasion. Made with a savory blend of meat, fresh scallions, and aromatic ginger powder, these meatballs get their tender texture from eggs and a light coating of cornstarch. The secret to their irresistible crunch? A double-fry method that ensures a crispy exterior while keeping the inside juicy and flavorful. Light soy sauce, cooking wine, and salt enhance the taste, while bread adds a soft, binding texture. Fry them until golden brown for a mouthwatering appetizer or main dish that’s sure to impress. Perfectly crispy on the outside and tender inside, these meatballs are a must-try for anyone who loves bold flavors and satisfying crunch!
North African Eggs
Start your day with this irresistible Tomato and Egg Breakfast—a simple yet flavorful dish that’s perfect for a hearty morning meal. Sautéed onions, fresh diced tomatoes, and rich tomato sauce come together with aromatic garlic paste for a savory base, enhanced with a touch of sugar for balanced sweetness. Simmered to perfection, the sauce is then topped with a softly cooked egg, either pan-fried or baked for your preferred doneness. Served with warm bread, this dish offers a delicious blend of textures and flavors that will awaken your appetite. Quick to prepare and packed with bold, comforting tastes, it’s an ideal breakfast to enjoy with your favorite beverage. Try this easy yet satisfying recipe for a flavorful start to your day!
Chicken and Rice
Crispy Oven-Baked Chicken with Golden Breadcrumbs is a deliciously simple yet flavorful dish that’s perfect for a quick weeknight dinner or a crowd-pleasing appetizer. Tender chicken pieces are marinated in a savory blend of seasonings and eggs, ensuring juicy, well-seasoned meat in every bite. The magic happens when the chicken is coated in crunchy homemade breadcrumbs—made from dried and chopped bread slices—for an irresistible golden crust. Baked to perfection at 180 degrees for 25-30 minutes, this recipe delivers a satisfying crunch without deep-frying, making it a healthier alternative to traditional fried chicken. Serve hot for a comforting meal that pairs perfectly with fresh salads, dipping sauces, or your favorite sides. Easy to prepare and packed with texture and flavor, this dish is sure to become a family favorite!
Fish Delight Farm
This playful and delicious **Octopus Sausage & Mashed Potato Garden** recipe is a fun, creative dish that’s perfect for kids and adults alike! Start by crafting a thin egg sheet as the base, then transform sausages into cute "octopus" shapes by slicing tentacle-like strips. Blanch the sausage, broccoli, and gingko (microwaved for easy peeling) for a tender bite. Creamy mashed potatoes, lightly sweetened with a touch of sugar and salt, form a fluffy "soil" bed. Arrange blanched veggies, egg sheet cutouts, and whimsical sausage octopuses on top, using broccoli stems to anchor your edible garden. The result? A visually charming, protein-packed meal that’s as delightful to assemble as it is to eat—great for bento boxes or a playful dinner!
Stir-Fried Cucumber
This quick and flavorful stir-fry combines crisp cucumber, aromatic dried chili, tender wood ear mushrooms, and protein-rich dried tofu for a satisfying and healthy meal. Perfect for a simple lunch, this dish is ready in minutes and pairs wonderfully with toasted bread for a complete, balanced bite. The dried chili adds a subtle heat, while the wood ear and tofu soak up the savory seasonings, creating a delicious contrast with the fresh cucumber. Stir-frying locks in the vibrant textures and bold flavors, making every bite irresistible. Easy to prepare yet packed with nutrients, this recipe is a go-to for busy days when you crave something wholesome and delicious. Enjoy the harmony of crunchy, chewy, and spicy elements in this fuss-free dish!