Butter
Spicy Minced Meat and Vegetable Rolls
This savory and zesty stir-fried beef and pork mince recipe is a flavor-packed delight, perfect for a quick yet impressive meal. Combining juicy beef and pork mince, the dish is seared to perfection with a crispy chestnut-brown crust, thanks to a blend of olive oil and butter. Aromatic garlic, ginger, and chili peppers add a spicy kick, while fish sauce, lemon zest, and juice bring a tangy brightness. The final touch of green onions adds freshness, and a homemade sauce—featuring fish sauce, lemon, sesame oil, and brown sugar—ties everything together with a perfect balance of sweet, salty, and spicy. Easy to make yet bursting with bold flavors, this dish is ideal served over rice or noodles for a satisfying meal that’s sure to become a favorite.
Stir-fried Rice Cake
Indulge in the rich, spicy flavors of this irresistible Kimchi Pork Rice Cake Stir-Fry! This dish combines chewy, soaked rice cakes with tender, pounded pork, all stir-fried in savory butter for a deliciously rich base. The tangy, fermented kick of kimchi adds depth, while a touch of chili sauce brings just the right amount of heat. Quick and easy to make, this recipe starts by soaking the rice cakes for the perfect chewy texture, then sautéing pork until golden. Half the kimchi is added early to infuse the dish with umami, while the rest is stirred in at the end for a fresh, vibrant finish. Simmered in water or broth, every bite is packed with bold, comforting flavors. Perfect for a weeknight dinner or a spicy treat, this stir-fry is a must-try for kimchi lovers and anyone craving a satisfying, flavorful meal!