Corn Oil
Braised Mushroom with Scallion
Crispy, savory, and bursting with umami flavor, these Pan-Seared Abalone Mushrooms with Mountain Pepper Sauce are a quick and delicious dish perfect for any meal. Tender abalone mushrooms are sliced and cooked to perfection in an electric pancake maker, creating a golden, slightly crispy texture. A touch of aromatic corn oil enhances their natural richness, while the bold mountain pepper sauce adds a spicy, earthy kick. Finished with fresh scallions cut into delicate flower shapes, this dish is as visually appealing as it is flavorful. The unique cooking method locks in moisture while achieving a satisfying crunch, making every bite irresistible. Ready in minutes, this recipe is ideal for busy weeknights or a gourmet appetizer. Try it today and savor the perfect balance of textures and bold flavors!
Cumin Carp
Crispy, flavorful, and perfectly spiced, this golden-fried fish recipe is a must-try for seafood lovers! Start by marinating thawed fish with scallion, ginger, Sichuan peppercorns, and a splash of cooking wine for a fragrant, savory base. After a 30-minute soak in these bold flavors, the fish is coated in flour and fried to crispy perfection in hot corn oil. The result? A delightfully crunchy exterior with tender, juicy fish inside. A final sprinkle of aromatic cumin powder (or spicy chili powder for heat-seekers) adds an irresistible finishing touch. This dish stands out with its balance of textures and bold Sichuan-inspired flavors, making it a crowd-pleasing appetizer or main course. Quick to prepare yet packed with restaurant-quality taste, it’s perfect for weeknight dinners or entertaining guests. Serve hot for the ultimate crispy experience!
Scallion Beef Stir Fry
This tender and flavorful stir-fried pork leg with scallions and chili peppers is a quick and delicious dish that’s perfect for any meal. Thinly sliced pork leg is marinated with soy sauce, cornstarch, and aromatic seasonings, ensuring every bite is juicy and full of umami. The high-heat stir-fry method locks in the meat’s tenderness while infusing it with the bold fragrance of scallions and a hint of spice from fresh chili peppers. The combination of savory soy sauce, crisp scallions, and a touch of heat makes this dish irresistible. Ready in just minutes, this recipe delivers restaurant-quality taste with simple ingredients. Serve it over steamed rice for a satisfying meal that’s bursting with flavor and texture. Perfect for busy weeknights or whenever you crave something savory, spicy, and utterly delicious!
Stir-fried River Shrimp
This quick and flavorful stir-fried small river shrimp recipe is a delicious way to enjoy fresh seafood in minutes! Plump, tender river shrimp are stir-fried to perfection in hot corn oil until they turn a vibrant red, then enhanced with savory soy sauce and aromatic cooking wine for a rich umami depth. Finished with crisp scallion strips, this dish balances simplicity and bold taste—perfect as a speedy appetizer or a light main course. The high-heat stir-fry locks in the shrimp’s natural sweetness while creating a slightly crispy texture. With just five ingredients, this recipe lets the shrimp’s delicate flavor shine, making it an irresistible dish for seafood lovers. Serve it over steamed rice or enjoy it on its own for a satisfying, protein-packed meal!
Braised Duck Wings with Peas and Rice
This savory Duck Wings with Broad Beans recipe is a comforting and flavorful dish that combines tender duck wings with creamy broad beans in a rich, aromatic sauce. The duck wings are first blanched to remove impurities, then simmered with scallions, ginger, star anise, and cinnamon for deep, fragrant notes. A blend of cooking wine, light and dark soy sauce, and a touch of sugar creates a perfectly balanced glaze that clings to the meat. The broad beans add a delightful texture and earthy sweetness, making every bite irresistible. Simmered to perfection and finished with a glossy reduction, this dish pairs wonderfully with steamed white rice for a hearty, satisfying meal. Ideal for family dinners or special occasions, this recipe brings restaurant-quality flavors to your home kitchen with minimal effort. Try it today for a taste of homestyle comfort with an elegant twist!
Broccoli Potato Thick Soup
This creamy Broccoli, Potato, and Cheese Soup is a comforting and nutritious dish that’s perfect for any meal. Fresh broccoli florets are blanched to retain their vibrant color and nutrients, while potatoes are steamed and mashed for a velvety texture. Melted butter (or corn oil) adds richness, and cheese brings a delightful creaminess to the mix. The soup is gently simmered with a touch of pepper and salt (optional for babies) for balanced flavor, then blended into a smooth, thick consistency. Ideal for both adults and little ones, this wholesome recipe is packed with vitamins and comforting flavors. Whether served as a hearty lunch or a cozy dinner, this soup is sure to become a family favorite!
Cabbage Rolls
These vibrant and flavorful cabbage rolls are a delicious way to enjoy fresh vegetables and protein-packed eggs in one satisfying dish. Crisp cabbage leaves are blanched to perfection, then wrapped around tender spinach and fluffy egg strips for a delightful texture contrast. A savory sauce made with corn oil, oyster sauce, soy sauce, and cornstarch adds a rich umami glaze that ties everything together. Quick to prepare yet elegant in presentation, this recipe highlights simple ingredients like cabbage, spinach, and eggs—transforming them into a wholesome and tasty meal. Perfect for a light lunch or a nutritious side, these cabbage rolls are a must-try for anyone who loves fresh, healthy, and flavorful dishes. The combination of blanched vegetables, silky egg ribbons, and a glossy sauce makes every bite irresistible!
Dried Scallop and Beef Stir Fry
This savory Beef and Dried Scallop Stir-Fry is a mouthwatering dish that combines tender beef, umami-rich dried scallops, and vibrant red and green peppers for a burst of flavor and color. The beef is marinated with salt, sugar, black pepper, and cornstarch to lock in juiciness, then quickly stir-fried to perfection. Dried scallops add a luxurious depth of flavor, while oyster sauce ties everything together with its rich, savory notes. The crisp peppers provide a fresh contrast, making every bite irresistible. Perfect for a quick yet impressive weeknight meal, this stir-fry is packed with protein and bold tastes, ready in just minutes. Try this recipe for a restaurant-quality dish that’s easy to make at home!
Non-Traditional Mandarin Duck Bun
Indulge in these irresistible coconut-filled glutinous rice balls, a perfect blend of crispy sesame coating and soft, chewy dough with a luscious coconut filling. This recipe combines butter, shredded coconut, and milk for a rich, creamy center, while glutinous rice flour creates a tender, stretchy dough. The secret? Letting the coconut soak up the milk for 15 minutes, ensuring a plump, flavorful filling. Coated in sesame seeds and fried to golden perfection, these treats are crispy on the outside and delightfully sweet inside. Ideal for dessert or a snack, they’re fried at just the right temperature for a light, non-greasy finish. A small pot ensures even frying, while corn oil keeps the dough smooth and easy to handle. Serve warm for the ultimate melt-in-your-mouth experience!
Peanut Crisp
These irresistible peanut butter cookies are a delightful treat, combining the rich nuttiness of peanut fragments with a buttery, slightly sweet dough for a perfect balance of flavors. Made with simple ingredients like corn oil, granulated sugar, and flour, the dough comes together easily and is enhanced with a golden egg wash and crunchy sesame seeds for extra texture. The key to their deliciousness lies in the kneading process—ensuring the dough is smooth before folding in peanut pieces for a satisfying bite. Once shaped and brushed with egg wash, the cookies bake to a perfect golden brown at 180°C, creating a crisp exterior with a tender, nutty interior. Ideal for snacking or gifting, these homemade cookies are a must-try for peanut lovers and bakers seeking an easy yet flavorful recipe. Enjoy them warm for a melt-in-your-mouth experience!