Cumin Powder
Braised Pomfret with Five-spice
This aromatic and flavorful Mandarin Fish recipe is a must-try for seafood lovers! Marinated in a rich blend of five-spice powder, star anise, cumin, pepper, soy sauce, and cooking wine, the fish absorbs deep, savory-sweet notes. The secret lies in overnight refrigeration, allowing the spices to fully infuse. Scallion knots and ginger shreds tucked inside enhance freshness, while a crispy, golden crust forms during baking. Sprinkled with white sesame seeds for a nutty finish, this dish offers tender, flaky fish with a perfect balance of spices. Easy to prepare yet impressive, it’s ideal for a gourmet meal at home. Bake to perfection for a restaurant-worthy result every time!
Cumin Beef
This simple yet flavorful cumin beef stir-fry is a quick and delicious dish that brings out the rich taste of beef with the warm, earthy notes of cumin powder. Perfect for busy weeknights, this recipe requires just a few ingredients—tender beef, aromatic cumin powder, and a touch of oil—yet delivers bold, satisfying flavors. The key is cooking the beef just until it changes color, ensuring it stays juicy and tender. The cumin powder adds a smoky depth that elevates the dish, making it a standout favorite. Ready in minutes, this stir-fry pairs wonderfully with steamed rice or noodles for a complete meal. Try this easy recipe for a taste of savory perfection with minimal effort!
Cumin Beef
This **Cumin Beef Stir-Fry** is a savory, aromatic dish that brings bold flavors to your table in minutes. Tender slices of beef are stir-fried to perfection, then infused with rich cumin powder, soy sauce, and a splash of cooking wine for depth. The key to its irresistible taste lies in the slow simmering process, allowing the meat to absorb all the spices before finishing with a fragrant garnish of fresh parsley. Quick to prepare yet packed with umami, this dish is perfect for a weeknight dinner or an impressive meal for guests. The earthy cumin and savory soy sauce create a mouthwatering balance, while the fresh parsley adds a bright finish. Try this easy, flavorful stir-fry for a delicious taste of bold, comforting cuisine!
Cumin Carp
Crispy, flavorful, and perfectly spiced, this golden-fried fish recipe is a must-try for seafood lovers! Start by marinating thawed fish with scallion, ginger, Sichuan peppercorns, and a splash of cooking wine for a fragrant, savory base. After a 30-minute soak in these bold flavors, the fish is coated in flour and fried to crispy perfection in hot corn oil. The result? A delightfully crunchy exterior with tender, juicy fish inside. A final sprinkle of aromatic cumin powder (or spicy chili powder for heat-seekers) adds an irresistible finishing touch. This dish stands out with its balance of textures and bold Sichuan-inspired flavors, making it a crowd-pleasing appetizer or main course. Quick to prepare yet packed with restaurant-quality taste, it’s perfect for weeknight dinners or entertaining guests. Serve hot for the ultimate crispy experience!
Cumin Lamb with Onion
This savory **Cumin Lamb Stir-Fry** is a bold and aromatic dish that brings together tender marinated lamb with fragrant spices for an unforgettable meal. Succulent lamb pieces are coated in starch, light soy sauce, cooking wine, and earthy cumin powder, then marinated to perfection. Quickly stir-fried until golden, the lamb is infused with rich dark soy sauce, toasted cumin seeds, and a hint of salt for depth. Sweet, caramelized onions add balance, while a final sprinkle of pepper powder and nutty sesame seeds elevate the dish with warmth and texture. Perfectly spiced and full of umami flavor, this dish is a must-try for lovers of bold, hearty stir-fries. Serve it over steamed rice or with flatbread for a satisfying meal that’s bursting with savory, smoky goodness.
Cumin Ribs
This savory Cumin Ribs with Green Peppers recipe is a flavorful delight, combining tender ribs, juicy meat, and crisp green peppers for a mouthwatering dish. Start by searing rib segments in hot oil until golden, then simmer to lock in succulence. Sliced rib meat joins the pot, stir-fried to perfection before vibrant green peppers and a pinch of salt enhance the medley. The magic happens with a sprinkle of aromatic cumin powder, adding a warm, earthy depth that elevates every bite. Quick, easy, and packed with bold flavors, this dish is perfect for weeknight dinners or impressing guests. The tender ribs, caramelized edges, and fragrant spices make it irresistibly delicious—ready to serve in just a few simple steps!
Cumin Skewered Meat
Crispy and flavorful, these **Toothpick Pork Bites** are a mouthwatering delight perfect for snacking or entertaining! Succulent pork tenderloin is marinated in a savory blend of light and dark soy sauce, sugar, and aromatic spices, ensuring every bite is packed with umami goodness. Quick-fried to golden perfection, these tender morsels are skewered for easy eating and topped with a sprinkle of cumin powder and toasted white sesame seeds for an irresistible finish. The high-heat frying locks in juiciness while creating a satisfying crisp exterior. Whether served as an appetizer or a main dish, these addictive pork bites are sure to impress with their bold flavors and tender texture. Quick to prepare and bursting with savory-sweet notes, this recipe is a must-try for anyone who loves crispy, juicy meat with a hint of smoky spice!
Cumin Tofu
Discover the irresistible simplicity of Pan-Fried Soft Tofu with Cumin—a quick, flavorful dish that turns delicate tofu into a crispy, aromatic delight. Soft tofu, known for its silky texture, is cut into perfect cubes and pan-fried until golden, creating a crispy exterior while staying tender inside. Lightly brushed with vegetable oil and seasoned with savory cumin powder and fresh scallions, each bite offers a fragrant, umami-rich experience. The "meat pie/potstickers" function on an electric pancake pan ensures even cooking, while a sprinkle of salt enhances the natural flavors. Perfect as a snack or side dish, this recipe highlights how minimal ingredients can create maximum taste. Crispy, fragrant, and effortlessly delicious—this tofu dish is a must-try for anyone craving a healthy yet satisfying bite!
Deep-Fried Small Carp
Crispy Fried Crucian Carp is a mouthwatering dish that transforms humble small fish into a golden, crunchy delight. Perfectly marinated with salt, pepper, and aromatic cooking wine, the fish soaks up rich flavors before being coated in cornstarch for an ultra-crispy texture. Fried twice for maximum crunch—first on low heat to soften the bones, then again at high heat for a crackling exterior—this recipe ensures every bite is irresistibly crisp. Finished with a dusting of smoky cumin or spicy chili powder, these little fish pack big flavor. Ideal as a snack or side dish, this recipe turns simple ingredients into a standout meal with minimal effort. The double-frying technique locks in juiciness while creating a satisfying crunch, making it a must-try for seafood lovers!
Fried Chicken Cubes
Crispy, flavorful, and irresistibly juicy, this golden fried chicken breast recipe is a must-try for any home cook. Tender chicken pieces are marinated with salt, coated in a spiced flour mixture, and dipped in an aromatic egg blend infused with pepper, ginger powder, and cumin for a bold, savory kick. Pan-fried to perfection in just the right amount of oil, each piece turns delightfully crispy on the outside while staying succulent inside. A quick high-heat stir-fry locks in the juices before the chicken is served with a tangy drizzle of tomato sauce for the perfect finishing touch. Simple yet packed with layers of flavor, this dish is a crowd-pleaser that’s easy to make yet tastes like restaurant-quality comfort food. Ideal for a quick weeknight dinner or a tasty appetizer, this recipe guarantees crispy, golden results every time!