Dried Wolfberries
Braised Cabbage with Frozen Tofu
This comforting Chinese Cabbage and Tofu Stew is a wholesome, flavorful dish that combines tender Chinese cabbage, hearty potatoes, and silky tofu in a savory broth. Fragrant scallions and ginger add depth, while dried wolfberries provide a subtle sweetness. The key to this recipe is the slow simmering process, which melds the flavors together perfectly. First, stir-fry the aromatics to release their fragrance, then cook the cabbage until soft. Potatoes and tofu join the mix, simmering until everything is tender and infused with umami-rich seasonings like soy sauce and chicken essence. A final sprinkle of wolfberries adds a pop of color and nutrition. Easy to prepare yet packed with layers of taste and texture, this stew is a nourishing meal that’s both satisfying and light. Perfect for chilly days or whenever you crave a simple, home-cooked dish bursting with fresh, natural flavors.
Pork Rib Congee
This comforting Pork Rib and Millet Porridge is a nourishing, flavorful dish that combines tender pork ribs with creamy millet and sweet dried wolfberries for a wholesome meal. The ribs are first simmered to perfection, creating a rich broth that infuses the millet as it cooks down into a thick, satisfying texture. The addition of wolfberries adds a subtle sweetness and a boost of antioxidants, while a pinch of salt enhances the natural umami flavors. Perfect for chilly days or when you need a hearty, easy-to-digest meal, this porridge is both nutritious and delicious. The slow cooking process ensures the pork is fall-off-the-bone tender, while the millet becomes luxuriously sticky—making every spoonful a delight. Simple yet packed with flavor, this recipe is a must-try for anyone who loves comforting, home-cooked meals.
Pearl Meatballs
Indulge in the savory delight of homemade Pearl Pork Balls, a classic dim sum favorite! These tender pork meatballs are coated in sticky glutinous rice, creating a perfect balance of texture and flavor. The pork paste is seasoned to perfection and marinated for rich taste, while the rice turns beautifully transparent after steaming. Topped with vibrant dried wolfberries and creamy salted egg yolks, each bite offers a burst of umami and visual appeal. Simple yet elegant, this dish is steamed to juicy perfection, making it an irresistible addition to any meal. Whether served as an appetizer or a main course, these pearl balls are sure to impress with their delicate flavors and satisfying chew. Try this easy-to-follow recipe for a restaurant-quality dish at home!