Fresh Chili Peppers
Plum and Cucumber
This refreshing and tangy **Spicy Pickled Plum Cucumber Salad** is a vibrant side dish bursting with bold flavors. Crisp cucumbers are lightly salted to draw out excess moisture, then tossed in a zesty sauce featuring minced garlic, fresh chili peppers, and tangy pickled plum. The umami-rich dressing—a mix of soy sauce, oyster sauce, white vinegar, sugar, and chili oil—creates a perfect balance of sweet, spicy, and savory. Chilled to perfection, this salad offers a satisfying crunch with every bite, making it an ideal accompaniment to grilled meats or a light standalone snack. The unique addition of pickled plum adds a delightful sour note, elevating this simple dish into something extraordinary. Quick to prepare and irresistibly delicious, it’s a must-try for anyone who loves bold, refreshing flavors!
Sour and Spicy Potato Shreds
This vibrant and zesty Stir-Fried Spicy Potato Shreds recipe is a perfect balance of heat, tang, and crunch! Thinly sliced potatoes are soaked to remove excess starch, then quickly stir-fried with fragrant dried chili peppers, fresh chilies, and garlic for a bold, aromatic kick. A tangy vinegar-lemon sauce adds a refreshing twist, while crisp green peppers and scallions bring color and freshness. The secret? A splash of white vinegar during soaking keeps the potatoes crisp, and a quick fry ensures they stay tender yet firm. Ideal as a side dish or a standalone appetizer, this dish is a fiery, flavorful delight that’s ready in minutes. Perfect for spice lovers looking for a quick, restaurant-style dish at home!