Potatoes
Braised Chicken in Pot
This hearty and flavorful **Chicken with Hand-Pulled Dough** recipe is a comforting one-pot meal that combines tender chicken pieces with soft, doughy bites simmered in a rich, aromatic broth. The dish starts with stir-frying chicken until golden, then infusing it with scallions, ginger, garlic, and a blend of soy sauces and spices for deep umami flavor. What makes this recipe special is the addition of handmade dough pieces, flattened and cooked right on the pot's edge—soaking up the savory broth while keeping a chewy texture. Fresh green beans and bell peppers add a vibrant crunch, while a hint of vinegar and cilantro brightens the dish. Perfect for a cozy family dinner, this recipe brings together succulent chicken, wholesome vegetables, and doughy delights in every bite. Try it for a satisfying, home-cooked meal that’s both rustic and delicious!
Braised Chicken with Potatoes and Mushrooms
This hearty and flavorful Chicken and Potato Stew is a comforting one-pot meal that’s perfect for any occasion. Tender chicken pieces are stir-fried with aromatic garlic and ginger, then simmered in a savory blend of light and dark soy sauce for rich depth of flavor. Mushrooms add an earthy umami taste, while potatoes soak up the delicious broth, becoming melt-in-your-mouth soft. The dish is finished with fresh scallions for a bright, fresh contrast. Simmered to perfection, this stew is both warming and satisfying, with a balance of textures and tastes that make it a family favorite. Whether served over rice or enjoyed on its own, this easy-to-make stew delivers restaurant-quality flavor with minimal effort. Perfect for weeknight dinners or cozy weekends!
Braised Eggplant with Potatoes
This hearty and flavorful stir-fried eggplant and potato dish is a comforting meal that brings together fresh vegetables and aromatic spices for a truly delicious experience. Tender eggplant, cubed potatoes, and crisp green peppers are stir-fried with fragrant garlic, scallions, and ginger, then simmered in a savory blend of soy sauce, dark soy sauce, and thirteen spices. The hand-torn eggplant soaks up the rich, umami-packed sauce, while the potatoes add a satisfying texture. Finished with a final sprinkle of fresh scallions and garlic, this dish delivers layers of bold flavor in every bite. Perfect served over steamed rice, this easy-to-make yet deeply satisfying recipe is a must-try for anyone who loves homestyle Chinese cooking. The combination of soft eggplant, hearty potatoes, and a thick, spiced sauce makes it an irresistible comfort food classic.
Braised Pork Belly with Flat Beans and Potatoes
This savory pork belly stir-fry with flat beans and potatoes is a hearty, flavorful dish that’s perfect for a comforting meal. Tender slices of pork belly are stir-fried until golden, then combined with aromatic scallions, ginger, and garlic for a fragrant base. Crisp flat beans and soft potato strips soak up the rich flavors of soy sauce and cooking wine, creating a delicious balance of textures. Simmered to perfection, the dish develops a thick, savory sauce that coats every bite. The key to its irresistible taste lies in the layering of flavors—starting with the rendered fat from the pork belly, enhanced by umami-rich soy sauce and a hint of spice from fresh aromatics. Simple yet satisfying, this stir-fry is a crowd-pleaser that brings warmth and depth to any dinner table. Perfect served over steamed rice, it’s a must-try for lovers of homestyle cooking!
Braised Pork Ribs with Potatoes
This savory **Braised Ribs with Potatoes** recipe is a hearty, flavorful dish that combines tender ribs, soft potatoes, and aromatic spices for a mouthwatering meal. Marinated ribs are browned to perfection, then simmered with fermented soybeans, chili sauce, and soy sauce for a rich, umami-packed depth of flavor. Cubed potatoes soak up the delicious braising liquid, while scallions, garlic, and ginger add a fragrant kick. The final touch of cornstarch slurry thickens the sauce, coating every bite in a luscious glaze. Perfect for family dinners, this dish balances spice, saltiness, and savory notes—guaranteed to be a crowd-pleaser. Quick to prepare yet deeply satisfying, it’s a must-try for anyone who loves bold, comforting flavors!
Braised Pork Ribs with Potatoes
This savory **Spicy Braised Spareribs with Potatoes** is a mouthwatering dish that combines tender ribs with rich, aromatic flavors. The spareribs are first blanched, then stir-fried with fragrant peppercorns, star anise, ginger, and spicy red peppers for a deep, layered taste. A splash of **steamed fish oil** and **cooking wine** enhances the umami richness before the ribs are braised to perfection. Simmered with **five-spice powder** and water, the ribs become melt-in-your-mouth tender. Diced potatoes, soaked to remove starch, are added later, absorbing the savory sauce while keeping their texture. Finally, a quick high-heat reduction thickens the glaze, and fresh scallions add a bright finish. This dish is a perfect balance of spice, aroma, and comfort—ideal for a hearty family meal. Try it for an unforgettable dining experience!
Braised Potato
Crispy, golden, and bursting with savory-sweet flavor, these Soy-Glazed Potatoes are an irresistible side dish or snack! Tender potato chunks are fried to perfection in oil until crispy, then coated in a luscious glaze made with sugar, soy sauce, and a touch of salt. The secret? A 1:2 salt-to-sugar ratio creates the perfect balance, while soy sauce adds depth and rich color. As the sauce thickens, the potatoes soak up every bit of umami goodness, resulting in a dish that’s crispy on the outside, melt-in-your-mouth tender inside, and packed with bold flavor. Quick to make with just four simple ingredients, this recipe delivers maximum taste with minimal effort. Whether served as a side or enjoyed on its own, these glazed potatoes are a crowd-pleaser—perfectly caramelized, fragrant, and utterly addictive!
Braised Potato Chicken Wings
This savory Chicken Wings with Potatoes recipe is a comforting and flavorful dish that’s perfect for any meal. Tender chicken wings are marinated in a mix of soy sauce and cooking wine, then pan-fried with aromatic ginger until golden. The addition of hearty potato chunks absorbs the rich flavors, creating a deliciously balanced bite. Cooked in a wok, the dish is simmered to perfection—first on high heat to lock in juices, then on low heat for melt-in-your-mouth tenderness. A final touch of scallions or garlic sprouts adds freshness and color. Simple yet satisfying, this one-pot wonder is a crowd-pleaser, combining juicy chicken, soft potatoes, and a savory-sweet glaze. Ideal for busy weeknights or family dinners, it’s a must-try for anyone craving homestyle comfort food!
Braised Potato with Twice-Cooked Pork
This **Pork Belly and Potato Curry** is a hearty, flavorful dish that combines tender pork belly, creamy potatoes, and aromatic spices for a truly satisfying meal. The pork belly is first cooked until perfectly tender, then stir-fried with fragrant garlic and star anise to release its rich flavors. Paired with golden potatoes coated in savory curry powder, every bite is packed with warmth and depth. Simmered in a blend of light and dark soy sauce, the dish develops a rich, umami-packed sauce that clings to each ingredient. Finished with fresh scallions for a bright contrast, this one-pot wonder is perfect for cozy dinners. Whether you're craving comfort food or an easy yet impressive dish, this **Pork Belly and Potato Curry** delivers irresistible taste and texture in every spoonful.
Braised Potatoes
This simple yet flavorful stir-fried carrots and potatoes recipe is a delicious way to enjoy wholesome vegetables with minimal effort. Fresh carrots and potatoes are quickly stir-fried in oil until tender, then enhanced with savory soy sauce and a pinch of salt for the perfect balance of umami and natural sweetness. The key to this dish is the cooking method—quick stir-frying locks in the veggies’ crisp texture, while a splash of water and a short simmer ensures they’re perfectly tender. The result is a hearty, satisfying side dish that pairs well with rice or your favorite protein. With just a handful of pantry staples, this recipe delivers big on taste and nutrition, making it an ideal weeknight staple. Try it for a quick, healthy, and delicious meal that’s ready in minutes!