Red Pepper
Steamed Eggplant
This **Steamed Eggplant with Spicy Garlic Sauce** is a vibrant, flavor-packed dish that combines tender eggplant and carrots with a bold, aromatic stir-fry topping. The vegetables are lightly salted and steamed to perfection, then drizzled with a savory blend of oyster sauce and soy sauce for a rich umami base. A sizzling mix of ginger, garlic, and Sichuan peppercorns adds a fragrant kick, while diced red and green peppers bring a fresh crunch. Finished with a drizzle of fermented bean oil, nutty sesame oil, and scallions, this dish is garnished with goji berries for a touch of sweetness and color. The result is a harmonious balance of textures and flavors—soft steamed veggies, spicy aromatics, and a hint of smokiness. Perfect as a side or a light main, this recipe is a delicious way to enjoy eggplant with an irresistible Sichuan-inspired twist!
Stir-Fried Ground Meat with Peas
This vibrant and nutritious stir-fry combines tender minced meat with fresh broad beans and colorful red peppers for a dish that’s as delicious as it is wholesome. The minced meat is marinated in cooking wine and starch for extra tenderness, then quickly stir-fried to lock in flavor. Blanched broad beans add a buttery texture, while diced red peppers bring a sweet, crisp contrast. A splash of savory broth ties everything together, enhancing the light yet satisfying taste. Perfect for a quick weeknight meal, this dish boasts a bright color palette and rich nutrition, making it a feast for both the eyes and the palate. Simple to prepare yet full of depth, it’s a standout recipe that highlights the natural flavors of quality ingredients. Serve it over rice or enjoy it on its own for a wholesome, flavorful bite every time.
Stir-fried Louhe Fish
This delicious pan-fried fish recipe is a flavorful and aromatic dish that’s quick to prepare yet impressive to serve. Fresh fish is seasoned with salt, then pan-fried to golden perfection with garlic, ginger, and green onions for a fragrant base. A savory sauce made with light soy sauce, cornstarch, and peanut oil adds a glossy, umami-rich glaze, while colorful green and red peppers bring a subtle crunch and mild heat. The fish is beautifully tender inside with a lightly crisp exterior, finished with a drizzle of the remaining sauce and a sprinkle of fresh green onions for a vibrant touch. Perfect for a weeknight dinner or a special occasion, this dish highlights the natural sweetness of the fish with bold, balanced flavors that will delight every palate.
Stir-Fried Pork with Preserved Mustard Greens and Edamame
This savory stir-fry combines tender lean meat shreds with the rich textures of dried tofu, tangy pickled mustard greens, and crisp broad beans for a deliciously balanced dish. The lean meat is first marinated with soy sauce, sugar, and pepper powder, then stir-fried to perfection, ensuring juicy, flavorful bites. Fresh red pepper adds a mild heat, while scallions bring a fragrant depth to the wok. The pickled mustard greens, soaked to reduce saltiness, provide a delightful tang that pairs wonderfully with the umami-rich dried tofu. Quick and easy to prepare, this stir-fry is packed with protein and vibrant flavors, making it a perfect weeknight meal. Serve it over steamed rice for a satisfying, wholesome dish that’s both nutritious and bursting with bold, layered tastes. Ideal for those who love a mix of textures and savory-sweet flavors in every bite!
Stir-fried Tofu
This **Spicy Stir-Fried Dried Tofu** is a bold and aromatic dish bursting with the fiery flavors of Sichuan cuisine. Thin strips of **dried tofu** soak up the fragrant blend of **Sichuan peppercorns**, **dried chili**, and **garlic**, while crisp **scallions** and **red pepper** add freshness and color. Quick stir-frying locks in the textures—keeping the tofu tender yet slightly chewy—while a savory mix of **soy sauce, sesame oil, sugar, and five-spice powder** creates a rich, umami-packed glaze. A final sprinkle of **garlic sprouts** adds a fresh, pungent kick. Perfect as a side or main, this dish delivers heat, depth, and irresistible wok-kissed flavor in every bite. Ready in minutes, it’s a must-try for lovers of spicy, savory Chinese cuisine!
Stuffed Chicken with Pork Belly
This **Pig Stomach Stuffed with Baby Chicken** is a rich and aromatic delicacy that combines tender baby chicken with the unique texture of pig stomach, slow-braised to perfection. The chicken is stuffed with fragrant scallions, ginger, star anise, and soaked yellow beans, then encased in a salted pig stomach for a deeply flavorful experience. White peppercorns and Shaoxing wine infuse the broth with warmth and depth, while red pepper adds a vibrant touch. Slow-cooked in a clay pot for 1.5–2 hours, this dish ensures even heat distribution, resulting in melt-in-your-mouth meat and a savory, aromatic broth. Perfect for special occasions, this traditional recipe delivers a comforting, umami-packed meal that’s both hearty and unforgettable.
Stuffed Tofu with Meat
**Flower-Shaped Tofu with Savory Pork and Mushroom Filling** This visually stunning and delicious dish features delicate tofu pressed into flower shapes (or squares) and stuffed with a savory blend of minced pork and mushrooms. Pan-fried to golden perfection, the tofu absorbs a rich, umami-packed sauce made with soy sauce, oyster sauce, and aromatic spices. The filling—seasoned with peanut oil, chicken powder, and pepper—adds a hearty depth, while a final garnish of scallions and red pepper lends freshness and color. Perfect as an elegant appetizer or a flavorful main, this recipe combines crispy tofu, tender meat, and a luscious glaze for a dish that’s as beautiful as it is tasty. A must-try for tofu lovers and anyone craving a gourmet twist on classic ingredients!
Sugar and Vinegar Lotus Root
Crispy, savory, and slightly sweet, this Stir-Fried Lotus Root is a quick and flavorful dish that brings a delightful crunch to your table. Fresh lotus root is stir-fried to perfection with vibrant red peppers, then tossed in a tangy-sweet glaze of soy sauce, vinegar, and sugar for a perfectly balanced bite. The high-heat wok method locks in the lotus root's natural crispness while infusing it with rich umami and a hint of spice. A simple yet irresistible combination of ingredients creates a dish that’s both healthy and satisfying—ideal as a side or a light main. Ready in minutes, this recipe is perfect for busy weeknights or adding a unique texture to your Asian-inspired meals. The contrast of tender-crisp lotus root with the bold sauce makes every bite unforgettable!
Thai Sauce Crispy Shrimp
This crispy Thai sweet chili shrimp with pineapple is a vibrant, flavor-packed dish that balances sweet, tangy, and spicy notes for an irresistible meal. Juicy shrimp are fried to crispy perfection, then tossed with fresh pineapple, crunchy bell peppers, and a glossy sauce made with Thai sweet chili, garlic, and ginger. The pineapple adds a tropical sweetness, while the peppers bring a subtle heat and vibrant color. A quick stir-fry locks in the bold flavors, creating a dish that’s both crunchy and saucy. Perfect served over rice, this recipe is a delicious twist on classic sweet and sour shrimp—easy to make yet impressive enough for any occasion. The secret? A homemade sugar-vinegar glaze that enhances the shrimp’s crispiness while keeping every bite juicy and flavorful. Try it for a restaurant-quality meal at home!
Tofu and Fish in Hot Pot
This delicious pan-fried fish with tofu and aromatic spices is a flavorful dish that combines tender fish, savory tofu, and a fragrant sauce. The fish is marinated with scallions, ginger, lemon, and soy sauce for a zesty, umami-rich base, then pan-fried to golden perfection for a crispy exterior. Aromatic star anise and cinnamon infuse depth into the sauce, while pre-fried tofu soaks up the savory blend of oyster sauce, soy sauce, and spices. Vibrant green and red peppers add a fresh, slightly spicy finish. Perfectly balanced with a hint of sweetness and tang, this dish is a satisfying meal that’s easy to prepare yet packed with complex flavors. Serve it hot for a comforting, restaurant-quality experience at home!