Shrimps

New Year's Eve Stir-Fried Shrimp
This **Spicy Sichuan Stir-Fried Shrimp** is a bold and flavorful dish that brings the heat with aromatic dried chili peppers, numbing Sichuan peppercorns, and rich chili sauce. Succulent shrimp are coated in a light starch and egg white mixture for a tender texture, then quickly stir-fried to perfection—ensuring they stay juicy and never overcooked. The dish comes alive as scallions, chilies, and peppercorns sizzle in the wok, creating a fragrant base. A touch of sugar balances the spice, while soy sauce and chicken essence deepen the umami flavor. Perfect for spice lovers, this dish delivers a mouthwatering combination of heat, tang, and savory depth. Serve it over steamed rice for a satisfying meal that’s quick to make but packed with restaurant-quality taste!

Steamed Shrimp
This simple yet flavorful **Ginger-Infused Boiled Shrimps** recipe highlights the natural sweetness of fresh shrimps with a fragrant ginger twist. Perfectly blanched in a pot of water, ginger slices, and a splash of cooking wine, the shrimps turn vibrant red and retain their tender, juicy texture. The high-heat cooking method locks in freshness, ensuring each bite is succulent and delicious. Serve these quick-cooked shrimps with your favorite dipping sauce for a light, healthy, and irresistible dish that’s ready in minutes. Ideal for seafood lovers, this recipe brings out the best in minimal ingredients—ginger adds a warm, aromatic note while the cooking wine enhances depth. A go-to for busy weeknights or elegant appetizers!

Steamed Shrimp with Japanese Tofu
This delicate and flavorful Steamed Shrimp with Japanese Tofu is a light yet satisfying dish that highlights the natural sweetness of shrimp and the silky texture of tofu. Succulent shrimps are marinated in salt and cooking wine for enhanced flavor, then paired with tender slices of Japanese tofu for a perfect bite. Steamed to perfection, the dish retains its freshness and tenderness, while a light soy-based sauce—thickened with starch—adds a savory finish. A refreshing garnish of diced cucumber provides a crisp contrast, making every bite balanced and delightful. Quick to prepare yet elegant, this recipe is ideal for a healthy weeknight meal or an impressive appetizer. Enjoy the harmonious blend of textures and flavors in this simple yet sophisticated dish!