Sugar
Braised Yellow Fish
Crispy Golden Fried Yellow Fish is a mouthwatering dish that combines tender fish with a savory-sweet glaze for an unforgettable meal. This recipe starts with fresh yellow fish marinated in salt and cooking wine to enhance its natural flavors. The fish is then pan-fried to golden perfection, creating a crispy exterior while keeping the inside juicy. Aromatic ginger and scallions add depth, while a blend of sugar and light soy sauce creates a rich, caramelized glaze. Simmered to perfection, the fish absorbs all the delicious flavors, resulting in a dish that’s both crispy and succulent. Finished with a colorful garnish of scallion flowers and red pepper rings, this dish is as visually appealing as it is delicious. Perfect for a family dinner or special occasion, this fried yellow fish recipe is sure to impress with its balance of texture and taste. Try it today for a restaurant-quality meal at home!
Broccoli Chicken Breast
This healthy and flavorful **Garlic Chili Chicken with Broccoli** is a quick stir-fry that’s perfect for a low-fat, high-protein meal. Tender chicken breast is marinated with a touch of sugar, soy sauce, and starch for extra juiciness, then stir-fried with aromatic garlic and spicy chili peppers for a bold kick. Crisp broccoli florets are lightly sautéed with minimal oil and salt, keeping the dish light yet satisfying. The key to this recipe is the high-heat cooking method, which locks in the chicken’s tenderness while infusing it with the spicy, garlicky flavors. Ready in minutes, this dish is ideal for busy weeknights when you want something nutritious and delicious without the guilt. Enjoy a vibrant, low-calorie meal that doesn’t skimp on taste!
Broccoli Stir-Fried Chicken
This delicious **Garlic Chicken and Broccoli Stir-Fry** is a quick, healthy, and flavorful dish perfect for busy weeknights! Tender chicken breast is marinated in a savory blend of light soy sauce, sugar, and cornstarch for extra juiciness, then stir-fried with crisp broccoli and aromatic garlic. The broccoli is lightly sautéed to retain its vibrant color and crunch, while the garlic infuses the dish with rich, savory depth. A drizzle of sesame oil at the end adds a nutty finish that ties everything together. Ready in just 20 minutes, this protein-packed meal is both satisfying and nutritious, making it a family favorite. Whether served over steamed rice or enjoyed on its own, this stir-fry delivers bold flavors and wholesome ingredients in every bite!
Celery Beef
This savory Beef and Celery Stir-Fry is a quick, flavorful dish that brings together tender beef slices and crisp celery in a rich, umami-packed sauce. Thinly sliced beef is stir-fried to perfection with aromatic ginger and a tablespoon of bold bean paste, creating a deep, savory base. A splash of cooking wine and a hint of sugar balance the flavors, while fresh celery adds a satisfying crunch. Ready in just minutes, this dish is perfect for busy weeknights yet impressive enough for any meal. The combination of juicy beef, vibrant celery, and fragrant seasonings makes every bite irresistible. Serve it over steamed rice for a complete, delicious meal that’s sure to become a family favorite. Simple ingredients, bold taste—this stir-fry delivers both!
Celery Stir-Fried with Kidney Flower
This **Stir-Fried Pork Kidney with Celery and Mushrooms** is a savory and aromatic dish that brings together tender kidney "flowers," crisp vegetables, and umami-rich mushrooms. The pork kidney is expertly prepared—sliced into delicate strips, marinated with sugar, white wine, soy sauce, and spices for depth of flavor, then stir-fried to perfection. Fresh celery adds a refreshing crunch, while mushrooms enhance the dish with their earthy notes. Quick blanching preserves the veggies' texture, and a final drizzle of sesame oil elevates the aroma. Perfect with steamed rice, this dish balances bold seasonings with tender, well-cooked kidney for a satisfying meal. Ideal for home cooks looking to master a restaurant-style stir-fry!
Coleslaw with Purple Cabbage
This vibrant and crunchy Asian-inspired salad combines fresh non-transgenic carrots, purple cabbage, and crisp cucumber for a refreshing bite. Thinly sliced carrots and cabbage are marinated with salt to enhance texture, then rinsed and tossed with cucumber strips. The magic lies in the zesty dressing—minced garlic blended with soy sauce, sugar, vinegar, nutty sesame oil, and fragrant white sesame seeds, finished with a touch of fresh parsley. Every forkful delivers a perfect balance of sweet, tangy, and savory flavors with a satisfying crunch. Quick to prepare and packed with nutrients, this colorful salad is ideal as a light side dish or a healthy snack. The natural sweetness of the carrots and the bold purple cabbage make it as visually appealing as it is delicious. Ready in just minutes, this dish is a must-try for anyone craving a fresh, flavorful, and fuss-free meal!
Corn Millet Sweet Potato Porridge
Indulge in the creamy, comforting goodness of this Sweet Potato Millet Porridge—a delightful blend of natural sweetness and wholesome grains. Perfect for breakfast or a cozy snack, this recipe combines nutrient-rich sweet potatoes, millet, and cornmeal for a smooth, velvety texture. The natural sweetness of sweet potatoes pairs beautifully with a touch of sugar, creating a balanced and satisfying flavor. Simply blend the ingredients, let the porridge program work its magic, and enjoy a warm, nourishing bowl in just 25 minutes. Easy to make and packed with fiber and vitamins, this porridge is a delicious way to start your day or unwind in the evening. Try it today for a healthy, homemade treat that’s both simple and irresistible!
Creamy Corn Pancake
These fluffy, golden corn flour pancakes are a delightful twist on classic breakfast favorites! Made with a blend of corn flour and regular flour, these pancakes get their airy texture from a yeast-infused milk mixture, creating a light yet satisfying bite. The batter ferments to perfection, developing a subtle tang and bubbly rise before being pan-fried to a crisp, golden brown. Enjoy them simply with a drizzle of honey or elevate them with melty cheese or sweet jam for a versatile meal. Perfectly crisp on the outside and tender inside, these pancakes are an irresistible way to start your day. Quick to prepare yet packed with flavor, they’re a must-try for anyone who loves a homemade breakfast with a unique, wholesome touch!
Creamy Corn Steamed Buns
These delightful steamed corn flour nests are a unique and tasty treat, perfect for a light snack or sweet bite. Made with a simple blend of corn flour, all-purpose flour, sugar, and milk, the dough comes together easily before being shaped into adorable nest-like pieces by hand. The gentle steaming process ensures a soft, fluffy texture while preserving the delicate sweetness. What makes this recipe special is the fun, hands-on shaping technique—each bite-sized nest is carefully pressed and rotated to create its signature form. Steamed to perfection in just 12-15 minutes, these tender morsels are light yet satisfying, with a subtle corn flavor enhanced by a touch of sugar. Easy to make and even more enjoyable to eat, these steamed nests are a charming addition to any snack time or tea break. Serve them warm for the best texture and enjoy their comforting, homemade goodness!
Crispy Sweet and Sour Pork Chops
This crispy and tangy Sweet and Sour Pork Tenderloin is a crowd-pleasing dish that combines tender meat with a vibrant, glossy sauce. Thin strips of pork are marinated in egg white, cornstarch, and cooking wine for a velvety texture, then fried until golden and crispy. The magic happens when ginger, garlic, and tomato sauce are stir-fried until fragrant, creating a rich base. A sweet and tangy sauce made with sugar and vinegar simmers to perfection, thickened to coat each pork strip beautifully. A final drizzle of oil enhances the sauce’s shine, while sesame seeds and fresh scallions add a nutty crunch and pop of color. Perfectly balanced between sweet and sour, this dish delivers crispy, juicy bites with every forkful—ideal served over steamed rice for a satisfying meal. Quick to make yet restaurant-quality, it’s a must-try for lovers of bold, flavorful Chinese cuisine!