Immortal Chicken
This **Three-Yellow Chicken with Trotters and Five-Flower Pork** is a luxurious, slow-cooked masterpiece bursting with rich, layered flavors. Tender **three-yellow chicken** is nestled atop succulent **trotters** and **five-flower pork**, infused with aromatic **ginger** and **scallions**. The magic lies in the decadent sauce—a blend of **abalone sauce, soy sauce, yellow wine, rock sugar, and fermented bean curd sauce**—slowly thickened to glossy perfection. Each ingredient is meticulously layered, allowing the flavors to meld beautifully during a **three-and-a-half-hour simmer**, resulting in melt-in-your-mouth meat and a deeply savory, umami-packed sauce. The **paper towel-sealed lid** locks in moisture, ensuring unparalleled tenderness. Perfect for special occasions, this dish delivers an unforgettable dining experience with every bite. Try it for a taste of slow-cooked perfection!
