
Bamboo Shoots with Meat Slices
This savory **Stir-Fried Pork Belly with Bamboo Shoots** is a mouthwatering dish that combines tender pork belly with crisp bamboo shoots for a perfect balance of textures and flavors. Marinated with soy sauce, cooking wine, and lard for richness, the pork belly is stir-fried until golden, then paired with aromatic scallions, ginger, and fresh bamboo shoots. The bamboo shoots add a subtle crunch and absorb the delicious umami from the pork, while the lard and cornstarch ensure a velvety, flavorful coating. Quick and easy to prepare, this dish is a fantastic way to enjoy classic Chinese stir-fry techniques at home. Perfect served over steamed rice, this recipe delivers a satisfying meal with minimal effort—ideal for weeknight dinners or impressing guests with authentic Asian flavors. Try it today for a deliciously comforting bite!
Ingredients
Main Ingredients
The aromatics
The sauce & seasonings
Instructions
1. Step 1

2. Step 2
3. Step 3
4. Step 4
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