Black Pepper Tenderloin Steak
Hot Dishes

Black Pepper Tenderloin Steak

timer 15 MIN
signal_cellular_alt Medium
person 4 servings
Recipe
Black Pepper Tenderloin Steak

About This Recipe

Indulge in a mouthwatering Black Pepper Steak with Stir-Fried Vegetables—a savory and satisfying dish that’s perfect for any meal. Tender, juicy tenderloin steak is pounded for extra tenderness, then pan-fried in rich butter for a golden crust. Paired with crisp carrots, fresh broccoli, and caramelized onions, this dish bursts with flavor and texture. Golden-brown potato circles add a delightful crunch, while a luscious black pepper steak sauce ties everything together with a bold, peppery kick. Quick and easy to prepare, this recipe combines simple ingredients with expert techniques for a restaurant-quality meal at home. Perfect for weeknight dinners or special occasions, this steak and veggie stir-fry is sure to impress with its balance of savory, buttery, and spicy notes. Serve hot for a delicious, wholesome feast!

Instructions

Detailed preparation guide

servings 4
Total Time 15m

shopping_basket Ingredients

Main Ingredients
  • tenderloin steak 250g
The aromatics
  • carrots 150g
  • broccoli 200g
  • onions 100g
  • potato 200g
The sauce & seasonings
  • butter 2 tbsp
  • black pepper steak sauce powder 2 tsp

menu_book Directions

1
Step 1
Step 1
Prepare the necessary ingredients, slice the carrots, cut the broccoli into small florets, and chop the onions into strips.
2
Step 2
Step 2
Thaw the tenderloin steak and pound both sides with a knife back to relax the meat.
3
Step 3
Step 3
Fry the potato circles in a pot of oil until golden brown.
4
Step 4
Step 4
Stir-fry the onions in a pot of oil.
5
Step 5
Step 5
Add a small amount of water to the broccoli and carrots and stir-fry.
6
Step 6
Step 6
Mix the stir-fried vegetables with salt and continue to stir-fry, then remove from the pot and set aside.
7
Step 7
Step 7
Add butter to the pot.
8
Step 8
Step 8
Add the steak and flip it over after two minutes, continuing to pan-fry, then remove from the pot and plate.
9
Step 9
Step 9
Mix the black pepper steak sauce powder with water until even.
10
Step 10
Step 10
Pour the sauce into the pot, heat it while stirring until it boils, then turn off the heat and let it warm before pouring it over the steak.
11
Step 11
Step 11
Serve hot.

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