Hot Dishes
Braised Pork in Coca-Cola
timer
15 MIN
signal_cellular_alt
Medium
person
4 servings
About This Recipe
Indulge in the rich, caramelized flavors of this irresistible Coca-Cola Braised Pork Belly—a dish that perfectly balances sweet and savory. Tender pork belly is first seared to a golden crisp, then slow-cooked in a fragrant blend of star anise, ginger, soy sauce, and the secret ingredient: Coca-Cola. The soda adds a unique depth of sweetness while tenderizing the meat to melt-in-your-mouth perfection. Simmered until the sauce thickens into a glossy glaze, every bite is packed with umami richness. Quick to prepare yet bursting with complex flavors, this dish is a crowd-pleaser that turns simple ingredients into an unforgettable meal. Perfect served over steamed rice, this Coca-Cola Pork Belly is a must-try for anyone craving comfort food with a delicious twist!
Instructions
Detailed preparation guide
servings
4
Total Time
15m
shopping_basket Ingredients
Main Ingredients
- Pork belly 300g
The sauce & seasonings
- Star anise 2 pieces
- Ginger 50g
- Coca-Cola 500ml
menu_book Directions
1
Step 1
Wash the pork belly and cut it into small pieces, then drain the water.
2
Step 2
Heat a pot with a small amount of oil, add the pork belly, and stir-fry over low heat until the pork belly is slightly charred.
3
Step 3
Add star anise and ginger slices, stir-fry for a while, then add light soy sauce, dark soy sauce, cooking wine, and salt. Pour in Coca-Cola to cover the ingredients, and bring to a boil over high heat.
4
Step 4
After boiling, reduce the heat to low, cover the pot, and simmer slowly until the pork belly is cooked through, which takes about 10 minutes. Let the meat fully absorb the flavors of the Coca-Cola.
5
Step 5
Finally, increase the heat to high and reduce the sauce to complete the dish.
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