Braised Sweet Potato
Hot Dishes

Braised Sweet Potato

timer 15 MIN
signal_cellular_alt Medium
person 4 servings
Braised Sweet Potato

About This Recipe

Indulge in the irresistible flavors of these Stir-Fried Glazed Sweet Potatoes—a simple yet delicious dish that combines natural sweetness with savory depth. Tender sweet potato strips are golden-fried to perfection, then coated in a glossy glaze of sugar, cooking wine, and soy sauce for a rich, caramelized finish. A sprinkle of toasted sesame seeds adds a nutty crunch, elevating each bite. This quick and easy recipe transforms humble ingredients into a mouthwatering side or snack, perfect for any meal. The balance of sweet and umami flavors makes it a standout dish that’s both comforting and addictive. Try it today for a delightful twist on classic sweet potatoes!

Instructions

Detailed preparation guide

servings 4
Total Time 15m

shopping_basket Ingredients

Main Ingredients
  • sweet potatoes 200g
The sauce & seasonings
  • oil 1 tbsp
  • sugar 1 tbsp
  • cooking wine 1 tbsp
  • soy sauce 1 tbsp
  • sesame seeds 1 tbsp

menu_book Directions

1
Step 1
Step 1
Wash the sweet potatoes.
2
Step 2
Step 2
Cut them into strips.
3
Step 3
Step 3
Pour into the oil pan and stir-fry until the color turns golden yellow.
4
Step 4
Step 4
Add sugar, cooking wine, and soy sauce, stir-fry until the flavor is absorbed, then serve.
5
Step 5
Step 5
Sprinkle sesame seeds on top of the finished product to complete it.

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