
Carrot Pickle
This refreshing and vibrant shredded carrot salad is a simple yet flavorful dish that’s perfect as a light side or healthy snack. Fresh carrots are thinly shredded and lightly salted to enhance their natural sweetness, then tossed with rich, nutty sesame oil for a delicious depth of flavor. A sprinkle of fresh cilantro adds a bright, herbaceous finish, making every bite crisp and aromatic. Ready in just minutes, this no-cook recipe lets the natural crunch of the carrots shine while the sesame oil brings a satisfying richness. Whether you're looking for a quick appetizer, a side dish for Asian-inspired meals, or a nutritious pick-me-up, this easy carrot salad delivers freshness and taste in every bite. Perfect for meal prep or last-minute gatherings, it’s a versatile dish that’s as healthy as it is delicious!
Ingredients
Main Ingredients
The aromatics
The sauce & seasonings
Instructions
1. Step 1
2. Step 2
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