Celery Chicken
Hot Dishes

Celery Chicken

timer 10 MIN
signal_cellular_alt Advanced
person 4 servings
Celery Chicken

About This Recipe

This simple yet flavorful ginger garlic chicken is a quick and delicious stir-fry that’s perfect for busy weeknights. Tender chicken pieces are cooked to perfection with aromatic ginger and garlic, creating a dish that’s both fragrant and satisfying. The key to this recipe lies in the slow stir-frying technique, which allows the chicken to absorb the rich flavors of the ginger and garlic while staying juicy. A splash of soy sauce and cooking wine adds depth and umami, making every bite irresistible. With just a handful of fresh ingredients and minimal prep time, this dish is a go-to for anyone craving a homemade meal that’s both easy and full of bold taste. Serve it over steamed rice or with your favorite veggies for a complete, wholesome meal. Perfect for those who love classic Asian-inspired flavors without the fuss!

Instructions

Detailed preparation guide

servings 4
Total Time 10m

shopping_basket Ingredients

Main Ingredients
  • chicken 200g
The aromatics
  • ginger 15g
  • garlic 3 cloves
The sauce & seasonings
  • soy sauce 2 tbsp
  • cooking wine 1 tbsp

menu_book Directions

1
Step 1
Step 1
Rinse the chicken clean
2
Step 2
Step 2
Cut the ingredients into desired sizes
3
Step 3
Step 3
Heat oil in a wok and stir-fry the ginger and garlic until fragrant
4
Step 4
Step 4
Add the chicken and stir-fry over low heat
5
Step 5
Step 5
Cook until the chicken is cooked through, then add soy sauce, cooking wine, and ingredients, and stir-fry for one minute
6
Step 6
Step 6
The dish is ready

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