Celery with Fried Tofu Stick
March 23, 2025
15 Minutes
Medium
Nutritional Information
240 kcal
Calories
14g
Protein
13g
Carbohydrates
15g
Fat

This refreshing and flavorful celery and dried tofu salad is a simple yet delicious dish that’s perfect for a light meal or side. The dried tofu soaks up moisture to become tender and rich in texture, while the crisp, blanched celery adds a fresh, crunchy contrast. A touch of salt enhances the natural flavors, and a drizzle of sesame oil brings a nutty aroma that ties everything together. Easy to prepare yet packed with satisfying textures and tastes, this dish is a fantastic way to enjoy plant-based ingredients at their best. Ideal for health-conscious eaters, it’s a quick, no-cook recipe that delivers on both flavor and nutrition.
Ingredients
Main Ingredients
- dried tofu
Secondary Ingredients
- celery
Sauce and Seasonings
- salt
- sesame oil
Instructions
0% Complete
1
Step 1
Soak the dried tofu until it becomes soft and cut it into blocks. Continue to soak until there is no hard core.

2
Step 2
Remove the fiber from the celery, cut it into blocks, blanch and cool.

3
Step 3
Prepare all the ingredients.

4
Step 4
Add salt and sesame oil, mix well.

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