Celery with Shredded Meat

Celery with Shredded Meat

This **Stir-Fried Celery with Pork Strips** is a quick, flavorful, and healthy dish that brings together crisp celery and tender marinated pork in a savory, aromatic blend. Thin strips of lean pork are marinated in light soy sauce, cooking wine, and spices for a rich umami taste, while fresh celery adds a satisfying crunch. Fragrant ginger and garlic infuse the dish with depth, and a touch of red pepper brings mild heat and vibrant color. Perfect for a weeknight meal, this stir-fry cooks in minutes—just sear the pork until juicy, toss in the celery for a crisp-tender bite, and finish with a hint of spice. Simple yet delicious, this dish pairs perfectly with steamed rice for a balanced, protein-packed meal. Try it for an easy, restaurant-quality dinner at home!

10 Minutes
Medium
4 servings

Ingredients

Metric US
4 serving

Main Ingredients

🥩
lean pork
200g

The aromatics

🧅
celery
200g
🧅
red pepper
50g

The sauce & seasonings

🧂
ginger
10g
🧂
garlic
5g
🧂
light soy sauce
2 tbsp
🧂
cooking wine
1 tbsp
🧂
pepper powder
½ tsp
🧂
salt
to taste

Instructions

1. Step 1

Step 1
Cut the celery into small pieces, wash and drain.

2. Step 2

Step 2
Slice the lean pork into thin strips.

3. Step 3

Step 3
Marinate the sliced pork in an appropriate amount of light soy sauce, cooking wine, pepper powder, and salt for 10 minutes to allow the flavors to penetrate.

4. Step 4

Step 4
Prepare an appropriate amount of ginger and garlic, and slice 1 red pepper into strips.

5. Step 5

Step 5
Heat oil in a wok, then stir-fry the ginger and garlic until fragrant.

6. Step 6

Step 6
Immediately add the marinated pork strips and stir to separate them.

7. Step 7

Step 7
Once the pork strips turn white, move them to one side, add the celery and stir-fry for 2 minutes.

8. Step 8

Step 8
Stir-fry the celery and pork together until they are well combined.

9. Step 9

Step 9
Add the red pepper strips and stir-fry for a short time.

10. Step 10

Step 10
Add a small amount of salt to taste, then serve.

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