Cherry Radish Salad

This refreshing and flavorful Radish and Greens Salad is a delightful way to enjoy the crisp, peppery taste of radishes paired with their tender greens. The recipe highlights simple yet vibrant ingredients—radish, radish greens, and toasted sesame seeds—to create a dish that’s both light and satisfying. The radishes are thinly sliced for quick flavor absorption, blanched to soften their bite, and then tossed with a tangy-sweet dressing of vinegar, sugar, and fragrant oil. The radish greens add a fresh, slightly bitter contrast, while toasted sesame seeds bring a nutty aroma and crunch. Quick to prepare, this salad is perfect as a bright side dish or a healthy snack. The balance of textures and flavors—crisp, tender, sweet, and savory—makes it a standout dish that’s as delicious as it is nutritious. Garnish with extra sesame seeds for an elegant finish!