Cola Ribs

Cola Ribs

This delicious Coca-Cola Glazed Pork Ribs recipe combines tender ribs with a sweet and savory cola-based glaze for an irresistible dish. Start by blanching the ribs to remove impurities, then stir-fry them until golden brown for a perfect texture. The magic happens when you add light soy sauce, salt, and cola—creating a rich, caramelized glaze that coats the ribs beautifully. The cola adds a unique sweetness and depth, while scallions provide a fresh, aromatic finish. Quick to prepare yet full of flavor, these ribs are perfect for weeknight dinners or entertaining guests. Serve hot with a sprinkle of scallion segments for a vibrant touch. A must-try for anyone who loves tender, sticky, and flavorful ribs!

15 Minutes
Medium
4 servings

Ingredients

Metric US
4 serving

Main Ingredients

🥩
Pork ribs
300g

The aromatics

🧅
Scallion
50g

The sauce & seasonings

🧂
Cola
330ml
🧂
Light soy sauce
2 tbsp
🧂
Salt
1 tsp

Instructions

1. Step 1

Step 1
Wash the pork ribs clean and blanch them in boiling water.

2. Step 2

Step 2
Bring to a boil.

3. Step 3

Step 3
Rinse clean.

4. Step 4

Step 4
Prepare the auxiliary ingredients.

5. Step 5

Step 5
Put the pork ribs in the pot and stir-fry until golden brown.

6. Step 6

Step 6
Add the auxiliary ingredients and stir-fry briefly.

7. Step 7

Step 7
Add light soy sauce, salt, and cola.

8. Step 8

Step 8
Reduce the sauce.

9. Step 9

Step 9
Dish out and garnish with scallion segments.

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