Cold Mixed Vegetables
Cold Dishes

Cold Mixed Vegetables

timer 10 MIN
signal_cellular_alt Easy
person 4 servings
Cold Mixed Vegetables

About This Recipe

This vibrant and refreshing Sweet and Sour Cabbage Salad is a delightful mix of crisp Chinese cabbage, purple cabbage, and colorful bell pepper strips, all tossed in a perfectly balanced sugar-vinegar dressing. The magic lies in the simple yet flavorful sauce—white sugar, rice vinegar, and a pinch of salt blend into a sweet-tangy glaze that coats every crunchy bite. Quick to prepare and bursting with freshness, this dish is perfect as a light side or a healthy snack. The combination of textures and the bright, zesty flavor make it a standout dish that’s both delicious and visually appealing. Ready in minutes, it’s an effortless way to add a pop of color and taste to any meal!

Instructions

Detailed preparation guide

servings 4
Total Time 10m

shopping_basket Ingredients

Main Ingredients
  • Chinese cabbage 150g
  • Purple cabbage 150g
  • Bell pepper 100g
The sauce & seasonings
  • White sugar 1 tbsp
  • Rice vinegar 2 tbsp

menu_book Directions

1
Step 1
Step 1
Prepare the required ingredients.
2
Step 2
Step 2
Prepare the required auxiliary materials.
3
Step 3
Step 3
Mix the white sugar, salt, and rice vinegar, and wait for the salt and sugar to dissolve completely, then the sweet and sour sugar vinegar sauce is ready.
4
Step 4
Step 4
Pour the sugar vinegar sauce over the pre-cut Chinese cabbage, purple cabbage, and bell pepper strips and mix well.
5
Step 5
Step 5
The dish is complete.

Community Reflections

0.0 (0 reviews)
No reviews yet. Be the first to review this recipe!