Hot Dishes
Crispy Fried Pork Ribs
timer
10 MIN
signal_cellular_alt
Medium
person
4 servings
About This Recipe
Crispy, juicy, and bursting with flavor, these Air Fryer Pork Tenderloin Strips are a game-changer for quick and delicious meals. Made with tender pork tenderloin cut into perfect finger-sized strips, this recipe delivers a mouthwatering texture with minimal effort. The pork is marinated in a blend of savory seasonings for at least 30 minutes, ensuring deep flavor in every bite. A light coating of starch adds a satisfying crispiness when air-fried to golden perfection. Cooked at 180°C in just 13 minutes—flipped halfway for even crispiness—these strips come out irresistibly tender on the inside and delightfully crunchy on the outside. Perfect as a protein-packed snack, appetizer, or main dish, this recipe is a must-try for air fryer enthusiasts and busy home cooks alike. Quick, easy, and packed with flavor, these pork strips will become a family favorite in no time!
Instructions
Detailed preparation guide
servings
4
Total Time
10m
shopping_basket Ingredients
Main Ingredients
- pork tenderloin 400g
The aromatics
- cornstarch 2 tbsp
The sauce & seasonings
- soy sauce 1 tbsp
- black pepper 1 tsp
- salt ½ tsp
- garlic powder 1 tsp
- ginger 1 tsp
- cooking wine 1 tbsp
menu_book Directions
1
Step 1
Cut the pork tenderloin into strips about the length and thickness of a finger.
2
Step 2
Add all seasonings except starch, mix well, and marinate for more than 30 minutes.
3
Step 3
Add starch and mix well.
4
Step 4
Preheat the air fryer to 180°C for 5 minutes. Place the strips in the fryer one by one and cook at 180°C for 5 minutes.
5
Step 5
Remove the strips, flip them over, and cook for another 8 minutes.
6
Step 6
Serve and enjoy!
Community Reflections
0.0
(0 reviews)
Please login to write a review
Write a Review
No reviews yet. Be the first to review this recipe!