Cumin Potato

March 23, 2025 15 Minutes Advanced

Nutritional Information

550 kcal
Calories
8g
Protein
68g
Carbohydrates
28g
Fat
Cumin Potato

Crispy, golden, and bursting with flavor, these fun-shaped fried potatoes are a delightful twist on a classic snack! Perfectly sliced potatoes are cut into playful shapes using cookie cutters, then fried to crispy perfection in hot oil. The secret? Adding your favorite seasonings while the potatoes are still sizzling hot, ensuring every bite is packed with irresistible taste. Quick, easy, and endlessly customizable, this recipe is ideal for parties, snacks, or a fun family treat. Enjoy the satisfying crunch and rich flavor of these golden bites—simple ingredients, maximum deliciousness!

Ingredients

Main Ingredients

Secondary Ingredients

Sauce and Seasonings

Instructions

0% Complete
1
Step 1
Slice the potatoes. Use a cookie cutter to cut out various shapes. Wash and drain.
Step 1
2
Step 2
Heat a pot with oil over high heat, then add the sliced potatoes when the oil starts to smoke.
Step 2
3
Step 3
Fry until the potatoes turn golden brown, then remove them from the oil.
Step 3
4
Step 4
Immediately add all the ingredients while the potatoes are still hot. Shake and stir to mix well.
Step 4
5
Step 5
Serve and enjoy.
Step 5
6
Step 6
Delicious and flavorful.
Step 6

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