Cumin Ribs

This savory Cumin Ribs with Green Peppers recipe is a flavorful delight, combining tender ribs, juicy meat, and crisp green peppers for a mouthwatering dish. Start by searing rib segments in hot oil until golden, then simmer to lock in succulence. Sliced rib meat joins the pot, stir-fried to perfection before vibrant green peppers and a pinch of salt enhance the medley. The magic happens with a sprinkle of aromatic cumin powder, adding a warm, earthy depth that elevates every bite. Quick, easy, and packed with bold flavors, this dish is perfect for weeknight dinners or impressing guests. The tender ribs, caramelized edges, and fragrant spices make it irresistibly delicious—ready to serve in just a few simple steps!