
Diced Pepper Potato Slices
This simple yet flavorful stir-fried potatoes recipe is a delicious and comforting dish that highlights the natural sweetness of potatoes with a savory garlic and pepper kick. Perfect as a quick side or a light meal, the potatoes are sliced and stir-fried to tender perfection with fragrant garlic and a hint of spice from fresh peppers. A splash of soy sauce adds depth, while a quick simmer in water ensures the potatoes soak up all the rich flavors without becoming mushy. The result is a satisfying, slightly crispy texture with a savory, umami-packed sauce that’s not too thick—just right for pairing with rice or enjoying on its own. Easy to make and packed with homestyle goodness, this dish is a must-try for potato lovers looking for a quick, tasty, and wholesome recipe.
Ingredients
Main Ingredients
The aromatics
The sauce & seasonings
Instructions
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