Five-color Grilled Frankfurter
Hot Dishes

Five-color Grilled Frankfurter

timer 15 MIN
signal_cellular_alt Medium
person 4 servings
Five-color Grilled Frankfurter

About This Recipe

These vibrant and flavorful Broccoli Skewers are a deliciously simple yet impressive dish, perfect for a quick appetizer or healthy side. Fresh broccoli is blanched to retain its crisp-tender texture, then threaded onto skewers and pan-fried to golden perfection on an electric griddle. A generous brushing of olive oil ensures a rich, savory taste, while a final sprinkle of freshly ground black pepper and a pinch of salt elevates the dish with a bold, aromatic finish. The combination of tender broccoli and smoky, peppery notes makes these skewers irresistibly tasty. Quick to prepare and packed with nutrients, this recipe is a fantastic way to enjoy broccoli in a fun, skewer-style presentation. Ideal for gatherings or a light meal, these skewers are sure to be a hit!

Instructions

Detailed preparation guide

servings 4
Total Time 15m

shopping_basket Ingredients

Main Ingredients
  • broccoli 150g
The sauce & seasonings
  • olive oil 2 tsp
  • black pepper to taste

menu_book Directions

1
Step 1
Step 1
Wash and chop the ingredients.
2
Step 2
Step 2
Blanch broccoli in boiling water to remove its raw taste.
3
Step 3
Step 3
Thread the ingredients onto skewers.
4
Step 4
Step 4
Line the electric griddle with parchment paper, add olive oil, place the skewers on it, brush another layer of olive oil, and pan-fry. Keep flipping to ensure even heating.
5
Step 5
Step 5
After cooking, sprinkle with black pepper sauce, grind black pepper and a pinch of salt to serve.

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