Fried Sauce Noodles
Main Course

Fried Sauce Noodles

timer 38 MIN
signal_cellular_alt Advanced
person 4 servings
Recipe
Fried Sauce Noodles

About This Recipe

This savory fried sauce noodles recipe is a mouthwatering dish bursting with rich umami flavors and fresh textures. Tender diced meat is stir-fried until golden, then combined with aromatic scallions, garlic, ginger, and earthy mushrooms for depth. The magic happens when sweet bean sauce and dry yellow sauce (or Miso) blend into a fragrant, velvety glaze, simmered to perfection for 45 minutes until thick and luscious. Served over fresh noodles, the dish is balanced with crisp cucumber and carrot slices, adding a refreshing crunch. The contrast of the hearty meat sauce and vibrant veggies makes every bite irresistible. Perfect for a comforting meal, this recipe brings together bold flavors and satisfying textures—ideal for noodle lovers craving something truly special!

Instructions

Detailed preparation guide

servings 4
Total Time 38m

shopping_basket Ingredients

Main Ingredients
  • meat 200g
  • noodles 200g
The aromatics
  • scallions 3 stalks
  • mushrooms 100g
  • cucumbers ½ medium
  • carrots 1 medium
The sauce & seasonings
  • dry yellow sauce/Miso 2 tbsp
  • sweet bean sauce 1 tbsp
  • sugar 1 tsp
  • garlic 3 cloves
  • ginger 15g

menu_book Directions

1
Step 1
Step 1
Prepare all the ingredients.
2
Step 2
Step 2
Heat a small amount of oil in a pan, stir-fry the diced meat until it changes color and the oil starts to come out.
3
Step 3
Step 3
Add the minced scallions, garlic, and ginger, stir-fry until fragrant. Add the diced mushrooms, stir-fry until fragrant.
4
Step 4
Step 4
Mix the dry yellow sauce/Miso and sweet bean sauce with water, pour it into the pan, and stir-fry until the sauce is fragrant. Add sugar to taste.
5
Step 5
Step 5
Add two cups of water to cover the meat, bring to a boil over high heat, then simmer over low heat for about 45 minutes, stirring occasionally to prevent sticking. Simmer until the sauce is thickened.
6
Step 6
Step 6
The cooked sauce is very fragrant!
7
Step 7
Step 7
While cooking the meat, slice the cucumbers and carrots. Slice the cucumbers for the fried sauce noodles, as they have a fresher and crunchier texture than those made with a grater. Cook the fresh noodles, place them in a bowl, add the toppings and fried sauce, mix well, and serve!

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