Garlic Steamed Prawns
March 23, 2025
15 Minutes
Advanced
Nutritional Information
280 kcal
Calories
38g
Protein
43g
Carbohydrates
3g
Fat
Indulge in this irresistible Garlic Shrimp with Rice Noodles, a dish bursting with bold flavors and tender textures. Plump, marinated shrimp are steamed to perfection atop soft rice noodles, then drizzled with fragrant garlic oil for an aromatic punch. The dish is elevated with vibrant red pepper slices, fresh scallions, and a savory finish of steamed fish soy sauce. Quick and easy to prepare, this recipe combines succulent seafood, delicate noodles, and a garlicky kick for a restaurant-worthy meal at home. Perfect for a weeknight dinner or a special occasion, this steamed delight is sure to impress with its harmonious blend of freshness and umami richness.
Ingredients
Main Ingredients
- shrimp
Secondary Ingredients
- rice noodles
- red pepper
- scallions
Sauce and Seasonings
- garlic
Instructions
0% Complete
1
Step 1
Mince the garlic and set aside. Clean the shrimp, remove the shrimp whiskers, open the back, and remove the shrimp line. Marinate with cooking wine for 15 minutes. Soak the rice noodles in hot water until soft, then lay them at the bottom of the plate. Sprinkle a portion of minced garlic on top.
2
Step 2
Place the marinated shrimp on top of the noodles, add sliced red pepper, and steam in a steamer for 5 minutes. Heat the remaining garlic in oil, then pour the oil and garlic over the steamed shrimp. Sprinkle with chopped scallions and pour steamed fish soy sauce over the top.
Reviews
0.0
Please login to write a review
Write a Review
No reviews yet. Be the first to review this recipe!