Hot Dishes
Honeycomb Coal
timer
15 MIN
signal_cellular_alt
Medium
person
4 servings
About This Recipe
Indulge in the rich, nutty flavors of this unique Black Sesame and Peanut Delight—a delightful fusion of roasted black sesame seeds, fragrant peanuts, and glutinous rice flour. This recipe transforms simple ingredients into a decadent treat with a perfect balance of sweetness and earthy depth. Roasted sesame seeds and peanuts are ground to a textured perfection, while a luscious mixture of honey, milk powder, and a hint of coffee creates a velvety, aromatic base. The result? A chewy, dense confection with a striking presentation, dusted with peanut powder to mimic coal ashes. Ideal for those who love traditional Asian desserts with a modern twist, this recipe is a must-try for its irresistible aroma and satisfying texture. Perfect with tea or as a standalone sweet, it’s a homemade delicacy that’s as fun to make as it is to eat!
Instructions
Detailed preparation guide
servings
4
Total Time
15m
shopping_basket Ingredients
Main Ingredients
- black sesame seeds 100g
- glutinous rice flour 200g
- peanuts 100g
The aromatics
- milk powder 10g
The sauce & seasonings
- honey 30g
- sugar 30g
- instant coffee powder 5g
menu_book Directions
1
Step 1
Roast black sesame seeds in a pan over low heat, stirring constantly to prevent burning, until they start to jump and make a popping sound, then remove and let cool.
2
Step 2
Roast glutinous rice flour in a pan over low heat, stirring constantly, until it turns slightly yellow, then remove.
3
Step 3
Place peanuts in a microwave-safe container and heat on medium-high for 3 minutes, or until fragrant. Alternatively, use a pan to stir-fry them.
4
Step 4
Grind peanuts with a small amount of roasted glutinous rice flour in a blender until coarsely ground, leaving some texture. Also, grind roasted black sesame seeds with a small amount of roasted glutinous rice flour into a finer powder.
5
Step 5
Combine 10g milk powder, 30g honey, 30g sugar, and approximately 180g warm water in a pan and mix well.
6
Step 6
Bring the mixture to a boil over low heat, then add the remaining glutinous rice flour and black sesame powder.
7
Step 7
Continue heating over low heat, stirring constantly with a spoon to mix well, until the mixture reaches a very thick consistency, then turn off the heat.
8
Step 8
Add two small scoops of instant coffee powder and continue stirring until well combined, then let cool.
9
Step 9
Take a cylindrical container with open ends (such as an old toothpick box) and evenly apply oil to the inner walls to prevent sticking.
10
Step 10
Place the container on a plate and fill it with an appropriate amount of the black sesame and glutinous rice mixture.
11
Step 11
Use an oiled spoon to press the mixture down and flatten it.
12
Step 12
After flattening, use chopsticks with a small amount of oil to poke a few holes in the surface.
13
Step 13
Then, lift the container up and sprinkle peanut powder around the plate to resemble coal ashes.
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