Huaihua Small Dish
Nutritional Information

This Spicy Oil Tofu is a mouthwatering dish bursting with bold flavors and aromatic spices! Tender oil tofu soaks up a rich, savory broth infused with ginger, garlic, and essence of chicken, then gets tossed in a fiery chili sauce. The secret? A homemade seasoning blend of coarse and fine chili powder, toasted sesame seeds, scallion flowers, cilantro, and a mix of sesame oil, vinegar, and light soy sauce for the perfect balance of heat and umami. Quick to prepare yet deeply flavorful, this dish is a must-try for spice lovers. The tofu turns melt-in-your-mouth soft while absorbing the fragrant broth and zesty sauce. Garnished with fresh cilantro, it’s a vibrant, restaurant-worthy meal that’s ready in minutes. One bite of this addictive oil tofu, and you won’t be able to stop!
Ingredients
Main Ingredients
- oil tofu
Secondary Ingredients
- ginger
- scallions
- garlic
- cilantro
Sauce and Seasonings
- chili powder (coarse)
- chili powder (fine)
- sesame seeds
- chicken essence
- sesame oil
- vinegar
- pepper
- flower pepper
- light soy sauce
- salt
Instructions











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