Hunan Stir-Fried Pork

This spicy chili pepper stir-fry with pork belly and lean meat is a bold, flavorful dish that’s quick and easy to prepare. Fresh chili peppers are stir-fried until fragrant and soft, then combined with tender slices of pork belly and lean meat for a perfect balance of richness and spice. Garlic adds depth, while a splash of steamed fish sauce enhances the umami flavor. The key to this dish is the double cooking method—first toasting the chilies for maximum aroma, then stir-frying them with the meat until everything is perfectly caramelized. Each bite delivers a fiery kick, tender meat, and savory notes, making it an irresistible pairing with steamed rice. Simple yet packed with bold flavors, this stir-fry is a must-try for spice lovers!