Kelp and Soybean Stew

This savory and nutritious **Stir-Fried Kelp with Bean Sprouts and Lean Meat** is a delightful dish that combines tender meat, crisp bean sprouts, and umami-rich kelp for a satisfying meal. The lean meat is thinly sliced and stir-fried to perfection, while yellow beans add a subtle depth of flavor. A quick stew with a touch of sugar enhances the natural sweetness of the ingredients, and a final sprinkle of pepper adds a gentle kick. Easy to prepare yet packed with texture and taste, this dish is perfect for a healthy weeknight dinner. The kelp brings a unique chewiness and oceanic flavor, balanced by the freshness of bean sprouts. Try this recipe for a simple yet flavorful stir-fry that’s both wholesome and delicious!