
Hot Dishes
Lettuce and Ham Dices
timer
10 MIN
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Advanced
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4 servings

About This Recipe
This quick and flavorful Lettuce and Sausage Stir-Fry is a simple yet delicious dish that brings together crisp lettuce, savory sausage, and fresh scallions for a satisfying meal. The key to its vibrant taste lies in the perfect stir-fry technique—lettuce is cooked just until tender-crisp, while the sausage adds a rich, smoky depth. A final sprinkle of scallions enhances the dish with a fresh, aromatic finish. Ready in minutes, this recipe is ideal for busy weeknights or a speedy side dish. The combination of textures and flavors makes it a standout—crunchy lettuce, juicy sausage, and a hint of oniony brightness. Try it for an easy, wholesome dish that’s sure to become a favorite!
Instructions
Detailed preparation guide
servings
4
Total Time
10m
shopping_basket Ingredients
Main Ingredients
- sausage 100g
- lettuce 200g
The aromatics
- scallions 20g
The sauce & seasonings
- cooking oil 1 tbsp
menu_book Directions
1

Step 1
Cut the prepared lettuce and sausage into small pieces and set aside.
2
Step 2
Wait for the oil to heat up, then pour in the lettuce and stir-fry.
3
Step 3
Stir-fry until the lettuce is 70-80% cooked, then add the sausage.
4
Step 4
Stir-fry for a short while, until the dish is almost cooked, then remove from heat.
5
Step 5
After removing from heat, sprinkle with scallions, and a delicious lettuce and sausage dish is complete.
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