Love Named Breakfast Bagel Cheese

Name: Love Named Breakfast Bagel Cheese
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4 servings
Ingredients: potatoes; Brie cheese; eggs; black pepper; flour; olive oil; blueberry sauce

March 23, 2025 10 Minutes Medium

Nutritional Information

525 kcal

Calories

15g

Protein

34g

Carbohydrates

31g

Fat

Recipe Main Course

Indulge in a unique twist on classic potato pancakes with this mouthwatering Brie and Blueberry Potato Pancake Stack! Grated potatoes are mixed with eggs, flour, and a hint of black pepper, then pan-fried to golden perfection in olive oil. The magic happens when these crispy yet tender pancakes are layered with creamy Brie cheese and a sweet-tart blueberry sauce, creating a delightful contrast of flavors. As the warm potatoes melt the Brie, every bite becomes a rich, gooey, and slightly tangy experience. Perfect for brunch or a savory-sweet snack, this recipe lets you customize the texture and spice level to your liking. With its irresistible combination of crispy potatoes, velvety cheese, and fruity sauce, this dish is sure to impress!

Ingredients

Main Ingredients

potatoes

potatoes [150g]
Brie cheese

Brie cheese [40g]

Secondary Ingredients

Sauce and Seasonings

black pepper

black pepper [½ tsp]
blueberry sauce

blueberry sauce [2 tbsp]

Instructions

0% Complete

Step 1

Peel the potatoes and grate them into coarse shreds.

Step 2

Prepare the necessary ingredients: Brie cheese, eggs, black pepper, salt, and flour.

Step 3

Mix the eggs with a small amount of flour and add them to the potato shreds, stirring until well combined. Note: Adjust the amount of flour according to your desired level of softness.

Step 4

After mixing, add black pepper and salt, and continue stirring. Heat olive oil in a pan, add the potato mixture, and flatten it. Cook until the potatoes are set, then flip and cook the other side. Note: Adjust the amount of black pepper according to your taste.