Meat Skewers

Meat Skewers

These mouthwatering BBQ Chicken Skewers are a quick and flavorful dish that’s perfect for any occasion! Tender chicken breast strips are marinated in a savory blend of cooking wine, light soy sauce, oyster sauce, and a hint of sugar for the perfect balance of sweet and umami. A touch of cornstarch ensures the meat stays juicy, while a dash of barbecue sauce adds smoky depth. Skewered and pan-fried to golden perfection, these chicken bites cook fast—just 2-3 minutes in medium-hot oil to lock in tenderness. A final sprinkle of aromatic cumin powder elevates the dish with a warm, earthy kick. Easy to prepare yet packed with bold flavors, these skewers make a delicious appetizer or main course. Serve them hot for a crowd-pleasing meal that’s sure to impress!

15 Minutes
Medium
4 servings
Recipe Hot Dishes

Ingredients

Metric US
4 serving

Main Ingredients

🥩
chicken breast
200g

The aromatics

🧅
cornstarch
1 tbsp

The sauce & seasonings

🧂
barbecue sauce
½ tbsp
🧂
cumin powder
¼ tsp

Instructions

1. Step 1

Step 1
Cut the chicken breast into thin and long strips (the meat should be cut thinly so that it can be easily fried and cooked to a tender texture). Add a spoonful of cooking wine, light soy sauce, oyster sauce, and sugar, and a small amount of cornstarch for marination. Let it marinate for a while.

2. Step 2

Step 2
Add an appropriate amount of barbecue sauce, about half a spoonful, but not too much as it can be too salty.

3. Step 3

Step 3
After adding all the seasonings, marinate for about 20 minutes. Then, thread the marinated chicken onto skewers, leaving some space between each piece so that they can cook evenly.

4. Step 4

Step 4
Heat an appropriate amount of oil in a pan over medium heat. When the oil reaches 60% of its smoking point, add the skewered chicken and fry until cooked through, about 2-3 minutes. Be careful not to overheat the oil, as chicken breast can become tough if overcooked.

5. Step 5

Step 5
After frying, sprinkle some cumin powder over the chicken for extra flavor.

6. Step 6

Step 6
The dish is now ready to be served.

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