Microwave Fried Chicken Wings

Crispy Microwave Chicken Wings – a quick and delicious homemade alternative to your favorite takeout! These golden, crunchy wings are marinated overnight (or just 30 minutes for a shortcut) in a savory blend of cooking wine, soy sauces, oyster sauce, five-spice powder, and black pepper for deep, rich flavor. Coated in crispy Baoli breadcrumbs and cooked in just 6 minutes in the microwave, they turn out perfectly tender inside with a satisfying crunch—no deep-frying needed! Pro tip: Poke holes in the wings before marinating to lock in the taste, and skip the egg wash if you prefer (the breadcrumbs stick beautifully either way). Say goodbye to long waits and hello to irresistible, restaurant-quality wings right at home!