Mutton and Herbs Soup
Soup

Mutton and Herbs Soup

timer 15 MIN
signal_cellular_alt Medium
person 4 servings
Recipe
Mutton and Herbs Soup

About This Recipe

This Spicy Lamb Offal Soup is a rich, aromatic dish that combines tender lamb offal with a symphony of bold flavors. The lamb offal is carefully cleaned, sliced, and boiled to perfection, then paired with a velvety sesame paste sauce, fragrant garlic, and a fiery homemade spicy sesame oil infused with dried red peppers and white sesame seeds. Fresh cilantro adds a bright, herbal finish, balancing the deep umami of the broth. What makes this recipe special is the layering of textures and tastes—creamy sesame paste, crunchy sesame seeds, and tender offal in a savory, spicy broth. Perfect for adventurous eaters, this dish is a comforting yet exciting meal that fills your kitchen with an irresistible aroma. Quick to prepare yet packed with complex flavors, it’s a must-try for lovers of hearty, spice-infused soups.

Instructions

Detailed preparation guide

servings 4
Total Time 15m

shopping_basket Ingredients

Main Ingredients
  • lamb offal 350g
The aromatics
  • cilantro 20g
The sauce & seasonings
  • sesame paste 2 tbsp
  • garlic 3 cloves
  • dried red pepper 1-2 pieces
  • white sesame seeds 1 tbsp
  • oil 2 tbsp

menu_book Directions

1
Step 1
Step 1
Re-wash the semi-finished lamb offal, remove the bad parts and blood stains.
2
Step 2
Step 2
Slice and cut the lamb offal into pieces, set aside.
3
Step 3
Step 3
Boil half a pot of water, add the lamb offal, and cook for about 15 minutes after boiling, during which the following seasoning can be prepared.
4
Step 4
Step 4
Put two tablespoons of sesame paste in a bowl.
5
Step 5
Step 5
Gradually add cool boiled water and salt to the sesame paste, stir until it becomes a smooth paste.
6
Step 6
Step 6
Crush the garlic and chop it into small pieces, which can be oxidized in advance to increase nutrition.
7
Step 7
Step 7
Cut the dried red pepper into small pieces and put it in a bowl with white sesame seeds.
8
Step 8
Step 8
Heat oil in a pot until it starts to smoke, then turn off the heat.
9
Step 9
Step 9
Let it cool for 30 seconds, then pour the hot oil into the bowl with the peppers and sesame seeds to make spicy sesame oil.
10
Step 10
Step 10
Wash and chop the cilantro, mix it with garlic and water in a bowl.
11
Step 11
Step 11
The lamb offal is cooked, add an appropriate amount of salt.
12
Step 12
Step 12
Put the lamb offal and soup into a bowl, then add the spicy sesame oil, garlic juice, sesame paste, and cilantro in order.
13
Step 13
Step 13
It smells good.
14
Step 14
Step 14
It smells good.
15
Step 15
Step 15
It smells good.

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