Hot Dishes
Onion, Luncheon Meat and Potato Stir Fry
timer
10 MIN
signal_cellular_alt
Advanced
person
4 servings
About This Recipe
This simple yet delicious Potato and Luncheon Meat Stir-Fry is a hearty, flavorful dish that’s perfect for a quick and satisfying meal. Tender potatoes and savory luncheon meat are pan-fried to golden perfection, then combined with sweet, caramelized onions for a delightful balance of textures and tastes. The key to this recipe is frying the potatoes first to achieve a crispy exterior while keeping them soft inside, then letting them steam under a cover for extra tenderness. A quick stir-fry with onions adds a touch of sweetness, while a splash of water at the end helps meld all the flavors together. Seasoned with just a pinch of salt, this dish lets the natural richness of the ingredients shine. Easy to make with just three main ingredients, this stir-fry is a comforting, budget-friendly meal that’s sure to become a weeknight favorite!
Instructions
Detailed preparation guide
servings
4
Total Time
10m
shopping_basket Ingredients
Main Ingredients
- potatoes 200g
- luncheon meat 100g
The aromatics
- onions 100g
The sauce & seasonings
- salt 1/4 tsp
menu_book Directions
1
Step 1
Cut the potatoes and luncheon meat into small pieces, about the size of a thumb, and cut the onions into six parts and tear them into small blocks.
2
Step 2
Pan-fry the potatoes and luncheon meat until they are golden brown on all sides, with the potatoes fried first, then placed on a plate and covered to soften.
3
Step 3
After the potatoes have cooled and softened, add a small amount of oil to the pan and stir-fry the onion blocks until they are soft.
4
Step 4
It’s done.
5
Step 5
Pour the luncheon meat and potatoes back into the pan, stir-fry evenly, add a little water, and stir-fry for about 10 seconds after covering the pan, then add a small amount of salt and stir-fry evenly before serving.
6
Step 6
Add a small amount of water and simmer for about half a minute.
7
Step 7
Add salt and stir-fry evenly.
8
Step 8
Serve and enjoy!
Community Reflections
0.0
(0 reviews)
Please login to write a review
Write a Review
No reviews yet. Be the first to review this recipe!