Pork Balls
March 23, 2025
15 Minutes
Medium
Nutritional Information
450 kcal
Calories
40g
Protein
23g
Carbohydrates
30g
Fat

These delicious Pork and Potato Balls are a family-friendly dish that’s both hearty and easy to make! Tender minced pork is combined with starch and diced potatoes, then kneaded into bite-sized balls for a satisfying texture. The secret? Stirring the mixture clockwise helps bind the ingredients for perfectly firm yet juicy bites. Serve them on their own as a tasty snack or add them to a comforting soup with stewed cabbage and carrots for a wholesome meal. Kids adore the fun, bite-sized shape, while adults love the rich, savory flavor. Whether enjoyed as a soup or a standalone dish, these pork and potato balls are a crowd-pleaser—simple to prepare but packed with homestyle goodness!
Ingredients
Main Ingredients
- pork tenderloin
Secondary Ingredients
- starch
- potatoes
- cabbage
- carrots
Instructions
0% Complete
1
Step 1
Cut the pork tenderloin into small pieces and mince.

2
Step 2
Add starch and diced potatoes, stir clockwise to strengthen, stir for a while longer.

3
Step 3
Knead into small balls that can be eaten in one bite.

4
Step 4
You can add some side dishes, such as stewed cabbage and carrots to make a soup to drink! The kids love it.

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