Pork Chop Rice

This quick and delicious Pork Cutlet Rice Bowl is a comforting meal that comes together in minutes! Fluffy steamed rice forms the base, topped with sweet onions drizzled in savory anchovy sauce for a burst of umami. Crispy pre-fried pork cutlet pieces add a satisfying crunch, while a lightly beaten egg mixture cooks to perfection in the microwave, creating a silky, tender layer. The magic happens when the ingredients meld together under the plastic wrap, locking in moisture and flavor for an irresistible dish. Perfect for busy weeknights, this recipe delivers restaurant-quality taste with minimal effort. Enjoy the harmony of textures and flavors in every bite—creamy egg, juicy pork, and aromatic onions over steaming rice. A must-try for anyone craving a hearty, fuss-free meal!