Potato and Chicken Bites

March 23, 2025 15 Minutes Medium

Nutritional Information

450 kcal
Calories
35g
Protein
40g
Carbohydrates
22g
Fat
Potato and Chicken Bites

This savory and rich Potato Chicken recipe is a comforting dish that brings together tender chicken, soft potatoes, and aromatic spices for a deeply flavorful meal. The chicken is stir-fried with fragrant ginger and garlic until golden, then simmered with potatoes in a delicious sauce made with soy sauce, cooking wine, vinegar, and a hint of cinnamon and star anise for warmth. The slow simmering allows the flavors to meld beautifully, while a touch of sugar and fresh scallions at the end add a perfect balance of sweetness and freshness. The result is a hearty, satisfying dish with tender chicken, melt-in-your-mouth potatoes, and a rich, savory sauce that’s perfect served over rice. Easy to make yet packed with bold flavors, this Potato Chicken is a must-try for a cozy, home-cooked meal.

Ingredients

Main Ingredients

Secondary Ingredients

Instructions

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Step 1
Prepare the main ingredients: cut the chicken into pieces and the potatoes into small cubes. Prepare the secondary ingredients: cut the scallions into strips, mince the ginger, and mince the garlic. Mix the sauce: 1 tablespoon of soy sauce, 1 tablespoon of cooking wine, 1 small tablespoon of vinegar, and 1 small tablespoon of salt.
Step 1
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Step 2
Heat the oil in a pan, then add the ginger and garlic and stir-fry until fragrant. The hot oil will collide with the tender chicken, creating a wonderful harmony, and the chicken will turn yellow.
Step 2
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Step 3
Pour in an appropriate amount of water, add the potatoes, and add the mixed sauce, cinnamon, and star anise. Bring to a boil over high heat, then cover and simmer over low heat.
Step 3
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Step 4
After the chicken is cooked and the potatoes are soft, add a small amount of sugar and scallions to thicken the sauce.
Step 4
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Step 5
A plate of savory and rich potato chicken is perfectly cooked.
Step 5

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