Pumpkin Sauce Baked Doll Vegetable
Nutritional Information

This Pumpkin Sauce Baked Baby Cabbage is a creamy, cheesy, and utterly delicious dish that combines tender baby cabbage with a rich pumpkin sauce and melted mozzarella. The pumpkin is microwaved and mashed into a velvety puree, then sautéed in butter with a hint of salt and black pepper for a savory depth of flavor. Blanched baby cabbage forms the perfect base, offering a delicate crunch. Topped with a golden layer of melted mozzarella, this dish is baked to perfection, creating a comforting and visually stunning meal. The blend of sweet pumpkin, buttery sauce, and gooey cheese makes this recipe a standout—ideal for a cozy dinner or an impressive side dish. Quick to prepare yet full of gourmet appeal, it’s a must-try for anyone who loves wholesome, flavorful comfort food.
Ingredients
Main Ingredients
- pumpkin
- baby cabbage
Secondary Ingredients
- mozzarella cheese
Sauce and Seasonings
- butter
- flour
Instructions













Reviews
Please login to write a review