Red Date and Goji Chicken Soup with Bamboo Shoots

March 17, 2025 38 Minutes Medium

Nutritional Information

670 kcal
Calories
100g
Protein
26g
Carbohydrates
15g
Fat
Red Date and Goji Chicken Soup with Bamboo Shoots

This nourishing Bamboo Chicken Soup is a comforting and flavorful dish packed with wholesome ingredients. Tender bamboo chicken is blanched to perfection, then simmered with aromatic ginger, sweet red dates, and antioxidant-rich wolfberries for a balanced, savory-sweet broth. The ginger adds a warm, spicy depth, while the red dates and wolfberries infuse natural sweetness and health benefits. As the soup cooks, excess oils are skimmed away, leaving a light yet deeply satisfying flavor. Ready in just 30 minutes, this easy-to-make soup is perfect for boosting immunity or enjoying as a light, restorative meal. Season with salt to taste for a customizable finish. Whether you’re craving warmth on a chilly day or a nutritious homemade remedy, this Bamboo Chicken Soup delivers both delicious taste and wellness in every sip.

Ingredients

Main Ingredients

Secondary Ingredients

Sauce and Seasonings

Instructions

0% Complete
1
Step 1
Rinse the bamboo chicken with clean water, then blanch it in hot water.
Step 1
2
Step 2
Put the sliced ginger and bamboo chicken together in a pot and cook.
Step 2
3
Step 3
At this time, wash the red dates and wolfberries, and after the water boils, remove the oil secreted by the bamboo chicken and add them to the pot.
4
Step 4
You can set the cooking time to half an hour.
5
Step 5
Add salt to taste, and individuals can add more salt according to their personal taste.

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