Roasted Abalone

Indulge in the rich, savory flavors of perfectly grilled abalone with this simple yet exquisite recipe. Fresh abalone is cleaned and grilled to tender perfection on an electric griddle, then enhanced with aromatic onions, garlic, and a sprinkle of cumin for a smoky depth. A touch of salt and white sesame seeds adds the perfect finishing crunch. The low-heat grilling method ensures the abalone stays juicy and flavorful, while the quick cooking time preserves its delicate texture. This dish is a luxurious yet easy-to-make seafood delight, perfect for impressing guests or enjoying a gourmet meal at home. The blend of spices and fresh ingredients creates a mouthwatering dish that’s both elegant and irresistibly delicious. Try this grilled abalone recipe for a taste of the ocean with a savory, aromatic twist!