Shrimp and Purple Cabbage Stir Fry

This vibrant and flavorful Stir-Fried Purple Cabbage with Dried Shrimp is a quick, healthy, and delicious dish that brings together crisp textures and umami richness. Thinly sliced purple cabbage retains its beautiful color and slight crunch, while fragrant garlic and savory dried shrimp elevate the dish with depth of flavor. A touch of salt and sugar balances the natural sweetness of the cabbage and the briny notes of the shrimp. Perfect as a side or light main, this stir-fry comes together in minutes—just a quick toss over high heat ensures the cabbage stays tender-crisp. The combination of fresh, earthy cabbage and protein-packed dried shrimp makes this recipe both nutritious and satisfying. Ideal for busy weeknights, it’s a simple yet impressive dish that’s as visually appealing as it is tasty!